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Total dietary antioxidant capacity and risk of type 2 diabetes

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  1. Department of Hygiene and Public Health, Nippon Medical School, 1-1-5 Sendagi, Bunkyo-Ku, Tokyo, 113-8602, Japan

    Tomoyuki Kawada

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  1. Tomoyuki Kawada
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Correspondence to Tomoyuki Kawada.

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Kawada, T. Total dietary antioxidant capacity and risk of type 2 diabetes. Eur J Epidemiol 35, 1177–1178 (2020). https://doi.org/10.1007/s10654-020-00608-5

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  • DOI: https://doi.org/10.1007/s10654-020-00608-5

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