References
B. C. Joshi, V. Kumar, B. Chandra, and N. D. Kandpal, J. Drug Delivery Ther., 9, (1-S), 100 (2019).
J. A. Garcia, J. E. Rosas, C. G. Santos, N. Streitenberger, M. Feijoo, and F. Dutra, Toxicon, 173, 74 (2020).
F. Conforti, M. R. Loizzo, G. A. Statti, P. J. Houghton, and F. Menichini, Int. J. Food Sci. Nutr., 57, 8 (2006).
P. Sharma and G. C. Shah, Nat. Prod. Res., 29 (9), 886 (2015).
M. Kenoufi, T. Lograda, M. Ramdani, P. Chalard, and G. Figueredo, Int. J. Pharm. Res. Health Sci., 5 (2), 1678 (2017).
N. Elhidar, A. Nafis, A. Kasrati, A. Goehler, J. A. Bohnert, A. Abbad, L. Hassani, and N. E. Mezrioui, Ind. Crops Prod., 130, 315 (2019).
S. Ouhaddou, A. Aghraz, W. B. Bakrim, S. Sissi, M. Larhsini, M. Markouk, Kh. Bekkouche, S. Arrigo, N. Cicero, R. Costa, and R. Vadala, Separations, 9, 36 (2022).
T. Ramadan, A. Zaher, A. Amro, and R. Sultan, J. Essent. Oil-Bear. Plants, 23 (1), 183 (2020).
M. Mohammadhosseini, A. Pazoki, H. A. Zamani, H. Akhlaghi, and M. Nekoei, J. Essent. Oil-Bear. Plants, 13 (6), 709 (2010).
Guide to Plants of Central Asia. Criterial Scheme of Flora [in Russian], Vol. X, Fan, Tashkent, 1993, pp. 431–440.
Flora of Uzbekistan [in Russian], Vol. VI, Tashkent, 1962, pp. 198–205.
T. K. Chumbalov, O. V. Fadeeva, and T. K. Nikishchenko, Chem. Nat. Compd., 8, 384 (1972); 10, 89 (1974); 11, 816 (1975); 15, 503 (1979).
N. K. Usmanova, Kh. M. Bobakulov, A. M. Karimov, S. A. Sasmakov, E. Kh. Botirov, Sh. S. Azimova, and N. D. Abdullaev, Khim. Rastit. Syr′ya, No. 1, 34 (2022).
V. I. Babushok, P. J. Linstrom, and I. G. Zenkevich, J. Phys. Chem. Ref. Data, 40 (4), 1 (2011).
J. C. Chalchat, Z. A. Maksimovic, S. D. Petrovic, and M. S. Gorunovi, J. Essent. Oil Res., 16 (3), 227 (2004).
A. Usta, O. Ucuncu, T. B. Cansu, S. Terzioglu, and N. Yayli, Asian J. Chem., 21 (8), 6369 (2009).
M. Mohammadhosseini, A. Pazoki, H. A. Zamani, H. Akhlaghi, and M. Nekoei, J. Essent. Oil-Bear. Plants, 13 (6), 704 (2010).
Rajesh K. Joshi, Nat. Prod. Commun., 6 (8), 1145 (2011).
E. Bagci and O. Kilic, J. Essen. Oil-Bear. Plants, 15 (3), 399 (2012).
Kh. Basaid, B. Chebli, R. Bouharroud, J. N. Furze, A. L. de Oliveira, and El H. Mayad, J. Essent. Oil-Bear. Plants, 23 (5), 918 (2020).
J. S. Dambolena, M. P. Zunino, E. Banchio, E. I. Lucini, F. N. Biurrun, A. Rotman, O. Ahumada, and J. A. Zygadlo, J. Essent. Oil-Bear. Plants, 11 (6), 623 (2008).
C. Arrabala, F. M. Garcia, M. P. Arraiza, and S. G. Garcia, Nat. Prod. Commun., 6 (1), 123 (2011).
I. A. Saleh, Abdel Nasser G. El Gendy, M. A. Afifi, and H. R. El-Seedi, J. Essent. Oil-Bear. Plants, 22 (4), 961 (2019).
M. Mirza and Z. Baher Nik, J. Essent. Oil-Bear. Plants, 11 (2), 179 (2008).
A. J. Belaunde, J. G. Sandoval, L. De Martino, F. Senatore, and V. De Feo, J. Essent. Oil-Bear. Plants, 10 (4), 332 (2007).
C. P. Zhang, Z. O. Toshmatov, S. X. Zhou, W. J. Li, C. Zhang, and H. Shao, Chem. Nat. Compd., 57, 580 (2021).
T. Ouchbani, S. Ouchbani, R. Bouhfid, N. Merghoub, A. R. Guessous, Mohamed E. L. Mzibri, and E. M. Essassi, J. Essent. Oil-Bear. Plants, 14 (6), 815 (2011).
S. Chibani, W. Gherboudj, A. Kabouche, R. Touzani, T. Aburjai, and Z. Kabouche, J. Essent. Oil-Bear. Plants, 16 (1), 123 (2013).
Performance Standards for Antimicrobial Susceptibility Testing, Clinical and Laboratory Standards Institute (CLSI), CLSI document M100, 28th Ed., Wayne, PA, USA, 2018.
H. Thormar (ed.), Lipids and Essential Oils as Antimicrobial Agents, A John Wiley and Sons Ltd., 2011.
Author information
Authors and Affiliations
Corresponding author
Additional information
Translated from Khimiya Prirodnykh Soedinenii, No. 5, September–October, 2023, pp. 836–838.
Rights and permissions
Springer Nature or its licensor (e.g. a society or other partner) holds exclusive rights to this article under a publishing agreement with the author(s) or other rightsholder(s); author self-archiving of the accepted manuscript version of this article is solely governed by the terms of such publishing agreement and applicable law.
About this article
Cite this article
Okhundedaev, B.S., Bobakulov, K.M., Makhmudova, S.R. et al. Constituent Composition of Essential Oil from Senecio Subdentatus Growing in Uzbekistan. Chem Nat Compd 59, 992–995 (2023). https://doi.org/10.1007/s10600-023-04176-4
Received:
Published:
Issue Date:
DOI: https://doi.org/10.1007/s10600-023-04176-4