New O-glycosides of herbacetin and gossypetin (1–6) and eight known compounds were isolated from leaves of Rhodiola rosea L. [Sedum roseum (L.) Scop., Crassulaceae]. According to UV, IR, and NMR spectroscopic and mass spectrometric data, the isolated compounds were herbacetin-3-O-(3′′ -O-malonyl)-β-Dglucopyranoside-7-O-β-D-glucopyranoside-8-O-β-D-glucuronopyranoside (rhodirosin A, 1), herbacetin- 3-O-(3′′,4′′-di-O-acetyl)-β-D-glucopyranoside-8-O-β-D-glucuronopyranoside (rhodirosin B, 2), gossypetin- 8-O-(2′′-O-malonyl)-β-D-glucuronopyranoside (rhodirosin C, 3), gossypetin-8-O-(2′′-O-acetyl)-β-Dglucuronopyranoside (rhodirosin D, 4), herbacetin-8-O-(2′′-O-malonyl)-β-D-glucuronopyranoside (rhodirosin E, 5), and herbacetin-8-O-(2′′ -O-acetyl)-β-D-glucuronopyranoside (rhodirosin F, 6). Flavonoids 3 and 4 possessed the highest antiradical activity and inhibited the activity of α-amylase.
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Acknowledgment
The studies were supported by the Ministry of Education and Science of the Russian Federation (Projects Nos. 121030100227-7 and FSRG-2020-0019).
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Translated from Khimiya Prirodnykh Soedinenii, No. 6, November–December, 2022, pp. 854–858.
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Olennikov, D.N., Chirikova, N.K. New Metabolites of Rhodiola rosea I. Glycosides of Herbacetin and Gossypetin. Chem Nat Compd 58, 1014–1020 (2022). https://doi.org/10.1007/s10600-022-03857-w
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DOI: https://doi.org/10.1007/s10600-022-03857-w