References
L. Bai, M. L. Jiao, H. Y. Zang, S. S. Guo, Y. Wang, Y. L. Sang, and S. S. Du, Environ. Sci. Pollut. Res., 26, 23198 (2019).
C. Ye, M. Jin, R. S. Wang, J. M. Wang, Y. Zhang, S. N. Li, J. F. Sun, W. Zhou, and G. H. Li, Nat. Prod. Res., 35 (8), 1331 (2021).
Y. X. Zhu, Z. X. Zhang, H. M. Yan, D. Lu, H. P. Zhang, L. Li, Y. B. Liu, and Y. Li, J. Nat. Prod., 81, 1183 (2018).
J. M. Wang, M. Jin, C. S. Jin, C. Ye, Y. Zhou, R. S. Wang, H. H. Cui, W. Zhou, and G. Li, Nat. Prod. Res., 34 (23), 3313 (2020).
S. Kiruba, M. Mahesh, S. R. Nisha, P. Z. Miller, and S. Jeeva, Asian Pac. J. Trop. Biomed., 1, S284 (2011).
R. Ain, O. Anne, and G. Tatjana, Nat. Prod. Res., 28, 1091 (2014).
Z. X. Zhang, H. M. Yan, Y. X. Zhu, H. P. Zhang, L. S. Chai, L. Li, X. J. Wang, Y. B. Liu, and Y. Li, Fitoterapia, 135, 15 (2019).
S. H. Li and X. Sun, Chin. Arch. Trad. Chin. Med., 28, 2435 (2010).
J. F. Zhou, T. T. Liu, H. Q. Zhang, G. J. Zheng, Y. Qiu, M. Y. Deng, C. Zhang, and G. M. Yao, J. Nat. Prod., 81, 151 (2018).
K. Yang, Y. X. Zhou, C. F. Wang, S. S. Du, Z. W. Deng, Q. Z. Liu, and Z. L. Liu, Molecules, 16, 7320 (2011).
S. J. Jung, D. H. Kim, Y. H. Hong, J. H. Lee, H. N. Song, Y. D. Rho, and N. I. Baek, Arch. Pharm. Res., 30, 146 (2007).
S. D. Noura, S. Prabodh, P. Suraj, and N. S. William, Nat. Prod. Commun., 11 (12), 1895 (2016).
S. J. Wang, S. Lin, C. G. Zhu, Y. C. Yang, S. Li, J. J. Zhang, X. G. Chen, and J. G. Shi, Org. Lett., 12, 1560 (2010).
J. Q. Hu and S. W. Liang, Plants of Huang Shan Mountain, Fudan University Press, Shanghai, 1996, p. 320.
Y. Xing, B. Liang, L. Wang, and L. Zhang, West Chin. J. Pharm. Sci., 28 (1), 53 (2013).
D. N. Olennikov, L. V. Dudareva, S. N. Osipenko, and T. A. Penzina, Chem. Nat. Compd., 45, 450 (2009).
C. X. Zhao, X. N. Li, Y. Z. Liang, and H. Z. Fang, Chemometr. Intell. Lab. Syst., 82, 218 (2006).
C. Y. Qian, W. X. Quan, Z. M. Xian, and C. C. Li, Molecules, 24, 3327 (2019).
S. F. Bi, G. Q. Zhu, J. Wu, Z. K. Li, Y. Z. Lv, and L. Fang, Nat. Prod. Res., 30, 362 (2016).
M. Y. Tang, F. Hou, W. Yan, Y. G. Liu, and O. Y. Jie, Int. J. Biol. Macromol., 131, 309 (2019).
Acknowledgment
This work was financially co-financed by National Undergraduate Training Programs for Innovation and Entrepreneurship (Nos. 202010375010 and 202010026).
Author information
Authors and Affiliations
Corresponding author
Additional information
Published in Khimiya Prirodnykh Soedinenii, No. 5, September–October, 2022, pp. 798–800.
Rights and permissions
Springer Nature or its licensor holds exclusive rights to this article under a publishing agreement with the author(s) or other rightsholder(s); author self-archiving of the accepted manuscript version of this article is solely governed by the terms of such publishing agreement and applicable law.
About this article
Cite this article
Chen, Xy., Wu, Yx., Li, Y. et al. Chemical Composition and Biological Activity of the Essential Oil from Rhododendron anwheiense Flowers. Chem Nat Compd 58, 947–950 (2022). https://doi.org/10.1007/s10600-022-03837-0
Received:
Published:
Issue Date:
DOI: https://doi.org/10.1007/s10600-022-03837-0