Total alkaloids (0.6%) were isolated from the aerial part of Physalis angulata. The known alkaloids cuscohygrine and tropine were identified for the first time in it. Neutral and polar lipids from seeds and fatty acids from leaves of P. angulata were characterized. Neutral (12.35%) and polar lipids (2.18%) were isolated from seeds. Their fatty-acid compositions (16–17 constituents) were determined. Leaves contained 3.6% total lipids with a fatty-acid composition like that of the plant seeds. Seeds and leaves of P. angulata were studied for carbohydrate contents. Leaves were shown to contain water-soluble polysaccharides and pectinic substances (PS). Their monosaccharide compositions were given. A polysaccharide containing mannan was found in seed WSPS. PS of leaves were highly esterified pectins.
Similar content being viewed by others
References
A. I. Vvedenskii, Flora of Uzbekistan [in Russian], Vol. 5, Tashkent, 1961, p. 458.
O. Gonen, A. Yildirim, and F. N. Uygur, Turk J. Bot., 24, 299 (2000).
R. Alves, T. R. Cabral, I. R. Cabral, I. Maria, G. Antunes, C. P. Andrade, P. C. Cardoso, M. Bahia, C. Pessoa, J. M. Nascimento, R. R. Burbano, and C. S. Takahashi, Biocell, 32 (2), 195 (2008).
C. V. Nnamani, O. Ch. Ani, and G. Belunwu, Anim. Res. Int., 6 (3), 1059 (2009).
E. Rengifo-Salgado and G. Vargas-Arana, Bol. Latinoam. Caribe Plant. Med. Arom., 12 (5), 431 (2013).
M. F. Zubair, I. I. Anibijuwon, O. M. Ameen, and H. A. Abdulrahim, Niger. J. Biochem. Mol. Biol., 29 (2), 163 (2014).
L. Khikmatullaev, R. S. Esanov, A. D. Matchanov, and S. F. Aripova, Dokl. Akad. Nauk Resp. Uzb., No. 3, 45 (2021).
S. F. Aripova, V. M. Malikov, and S. Yu. Yunusov, Khim. Prir. Soedin., 401 (1972).
T. C. Rao, G. Lakshminarayana, N. B. L. Prasad, S. J. M. Rao, G. Azeemoddin, D. A. Ramayya, and S. D. T. Rao, J. Amer. Oil Chem. Soc., 61, 1472 (1984).
S. M. Aslanov, M. E. Mamedova, and S. A. Bairamova, Khim. Prir. Soedin., 496 (1995).
D. T. Asilbekova, N. T. Ul′chenko, and A. I. Glushenkova, Chem Nat. Compd., 52, 96 (2016).
Handbook of Study Methods, Technical Chemical Control, and Accounting of Production in the Oil-Fat Industry [in Russian], Vol. 2, Leningrad, 1965, p. 152.
Handbook of Study Methods, Technical Chemical Control, and Accounting of Production in the Oil-Fat Industry, Vol. 1, Book 2, Leningrad, 1967, p. 815.
J. Folch, M. Lees, and G. H. Sloane Stanley, J. Biol. Chem., 226, 497 (1957).
M. Kates, Techniques of Lipidology: Isolation, Analysis and Identification of Lipids, Elsevier, New York, 1972.
N. P. Shelukhina, Z. D. Ashubaeva, and G. B. Aimukhamedova, Pectinic Substances, Their Properties and Derivatives [in Russian], Ilim, Frunze, 1970, pp. 72–74.
R. K. Rakhmanberdyeva and M. P. Filippov, Chem. Nat. Compd., 47, 179 (2011).
M. Kh. Malikova, Kh. Kh. Akhmedova, R. K. Rakhmanberdyeva, and K. S. Zhauynbaeva, Chem. Nat. Compd., 54, 10 (2018).
Sh. Kh. Ibotov, N. K. Yuldasheva, N. I. Mukarramov, R. P. Zakirova, E. R. Kurbanova, and S. D. Gusakova, Chem. Nat. Compd., 57, 620 (2021).
F. J. Horlin (ed.), Methods of Carbohydrate Research [in Russian], Mir, Moscow, 1975, pp. 22–25.
T. Mosmann, J. Immunol. Methods, 65, 69 (1983).
Author information
Authors and Affiliations
Corresponding author
Additional information
Translated from Khimiya Prirodnykh Soedinenii, No. 4, July–August, 2022, pp. 508–512.
Rights and permissions
Springer Nature or its licensor holds exclusive rights to this article under a publishing agreement with the author(s) or other rightsholder(s); author self-archiving of the accepted manuscript version of this article is solely governed by the terms of such publishing agreement and applicable law.
About this article
Cite this article
Khikmatullaev, I.L., Boimatov, O.S., Yuldasheva, N.K. et al. Constituent Composition of Physalis angulata. Chem Nat Compd 58, 596–600 (2022). https://doi.org/10.1007/s10600-022-03749-z
Received:
Published:
Issue Date:
DOI: https://doi.org/10.1007/s10600-022-03749-z