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Acknowledgment
This research was financially supported by the National Natural Science Foundation of China (Grant No. 81803399), 2020 Henan Provincial Colleges and Universities Youth Backbone Training Plan (2020GGJS054), 2020 Henan Province Science and Technology Breakthrough Project (202102310350), 2021 Henan Province Science and Technology Breakthrough Project (212102311020), the Fundamental Research Funds for the Universities of Henan Province (NSFRF200336), Key Research Projects of Higher Education in Henan Province (18A150028), and Key Research Projects of Higher Education in Henan Province (21A350004). We thank Zi-Shuang Liu for help with the analysis and the testing centers of Innotech Technology (Dalian) Co., Ltd. for the NMR data measurements. We also thank Jincai Lu for identification of the plant material.
Chao Niu and Lan-Ping Yang contributed equally to this work and should be regarded as co-first authors. Jia Fu is the first corresponding author.
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Published in Khimiya Prirodnykh Soedinenii, No. 3, May–June, 2022, pp. 461–462.
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Niu, C., Yang, LP., Zhang, ZZ. et al. Chemical Constituents of Ampelopsis japonica. Chem Nat Compd 58, 545–547 (2022). https://doi.org/10.1007/s10600-022-03730-w
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DOI: https://doi.org/10.1007/s10600-022-03730-w