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Chemical Constituents and Biological Activity of Talaromyces ruber

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Acknowledgment

This work was financially supported by the National Natural Science Foundation of China under Grant [No. 21762027] and Leading Academic Discipline Project of Lanzhou University of Technology under Grant [2018].

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Authors and Affiliations

  1. School of Life Science and Engineering, Lanzhou University of Technology, 730050, Lanzhou, P. R. China

    Han-Nan Wei, Zhong-Duo Yang, Yu Zhang, Meng-Yao Song, Xiao-Chao Yu & Zong-Mei Shu

  2. The Provincial Education Key Laboratory of Screening, Evaluation and Advanced Processing of Traditional Chinese Medicine and Tibetan Medicine, School of Life Science and Engineering, Lanzhou University of Technology, 730050, Lanzhou, P. R. China

    Zong-Mei Shu

Authors
  1. Han-Nan Wei
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  2. Zhong-Duo Yang
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  3. Yu Zhang
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Corresponding author

Correspondence to Zhong-Duo Yang.

Additional information

Published in Khimiya Prirodnykh Soedinenii, No. 6, November–December, 2021, pp. 974–976.

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Wei, HN., Yang, ZD., Zhang, Y. et al. Chemical Constituents and Biological Activity of Talaromyces ruber. Chem Nat Compd 57, 1137–1140 (2021). https://doi.org/10.1007/s10600-021-03570-0

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  • DOI: https://doi.org/10.1007/s10600-021-03570-0

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