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Compounds from Monascus pallens

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Acknowledgment

This work was kindly supported by the Food Industry Research & Development Institute (FIRDI) and by the Ministry of Science and Technology, R.O.C. (MOST-108-2320-B-080-002-). All authors would like to thank Dr. Ni Ni Naing, Librarian, Universities′ Central Library (UCL) in Lower Myanmar and Mrs. May Kha Lwin, Library Director at Mandalay University Library in Upper Myanmar, for their enthusiastic provision of many research documents to our team. We would like to express my deepest gratitude. The authors also thank Senior Technician Mrs. Chyi Jia Wang of Center for Resources, Research and Development (CRRD) of Kaohsiung Medical University for measuring the 2D NMR data.

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Authors and Affiliations

  1. Bioresource Collection and Research Center (BCRC), Food Industry Research and Development Institute (FIRDI), Hsinchu, 300, Taiwan

    Ming-Jen Cheng, Ming-Der Wu, Sung-Yuan Hsieh & Yen-Lin Chen

  2. College of Oriental Medicine, Rangsit University, Pathum, Thani, 12000, Thailand

    Nanthaphong Khamthong

  3. School of Medical and Health Sciences, Fooyin University, Ta-Liao, 83102, Kaohsiung, Taiwan

    Chung-Yi Chen

  4. Faculty of Pharmacy, School of Pharmaceutical Sciences, National Yang Ming Chiao Tung University (NYCU), Taipei, 112, Taiwan

    Jih-Jung Chen

  5. Department of Medical Research, China Medical University Hospital, Taichung, 404, Taiwan

    Jih-Jung Chen

  6. Department of Chemistry, University of Yangon, 11041, Yangon, Myanmar

    Thanda Aung

  7. Department of Chemistry, Meiktila University, 05181, Meiktila township, Mandalay region, Myanmar

    Thanda Aung

Authors
  1. Ming-Jen Cheng
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  2. Ming-Der Wu
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  3. Sung-Yuan Hsieh
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  4. Nanthaphong Khamthong
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  5. Chung-Yi Chen
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  6. Jih-Jung Chen
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  7. Yen-Lin Chen
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  8. Thanda Aung
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Corresponding authors

Correspondence to Ming-Jen Cheng or Jih-Jung Chen.

Additional information

Published in Khimiya Prirodnykh Soedinenii, No. 4, July–August, 2021, pp. 650–651.

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Cheng, MJ., Wu, MD., Hsieh, SY. et al. Compounds from Monascus pallens. Chem Nat Compd 57, 761–763 (2021). https://doi.org/10.1007/s10600-021-03469-w

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  • DOI: https://doi.org/10.1007/s10600-021-03469-w

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