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Chemical Constituents of Essential Oil from Rhizomes and Aerial Parts of Curcuma gracillima

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Authors and Affiliations

  1. Institute of Biotechnology and Food-technology, Industrial University of Ho Chi Minh City, No. 12 Nguyen Van Bao, Ward 4, Go Vap District, Ho Chi Minh City, Vietnam

    Hong Thien Van & Uyen Thuy Xuan Phan

  2. Faculty of Chemical Engineering, Industrial University of Ho Chi Minh City, No. 12 Nguyen Van Bao, Ward 4, Go Vap District, Ho Chi Minh City, Vietnam

    Van Dat Doan

  3. Binh Chau-Phuoc Buu Nature Reserve, Bung Rieng Ward, Xuyen Moc District, Ba Ria-Vung Tau Province, Vietnam

    Van Son Le

Authors
  1. Hong Thien Van
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  2. Uyen Thuy Xuan Phan
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  3. Van Dat Doan
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  4. Van Son Le
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Correspondence to Hong Thien Van.

Additional information

Published in Khimiya Prirodnykh Soedinenii, No. 3, May–June, 2021, pp. 483–484.

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Van, H.T., Phan, U.T.X., Doan, V.D. et al. Chemical Constituents of Essential Oil from Rhizomes and Aerial Parts of Curcuma gracillima. Chem Nat Compd 57, 569–571 (2021). https://doi.org/10.1007/s10600-021-03419-6

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  • DOI: https://doi.org/10.1007/s10600-021-03419-6

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