References
J. Huang, Y. Wang, C. Li, X. Wang, and X. He, Ind. Crops Prod., 91, 302 (2016).
H. Y. Yan and K. W. Wang, Chem. Nat. Compd., 53, 784 (2017).
J. Ueda, Y. Tezuka, A. H. Banskota, Q. L. Tran, Q. K. Tran, I. Saiki, and S. Kadota, J. Nat. Prod., 66, 1427 (2003).
X. W. Zhang, K. W. Wang, and H. Wang, Chem. Nat. Compd., 54, 803 (2018).
P. Koirala, S. H. Seong, H. A. Jung, and J. S. Choi, Asian Pac. J. Trop. Med., 10 (12), 1117 (2017).
H. Wang and K. W. Wang, Chem. Nat. Compd., 52, 764 (2016).
A. Das, J. J. Jawed, M. C. Das, P. Sandhu, C. de Utpal, B. Dinda, Y. Akhter, and S. Bhattacharjee, Int. J. Antimicrob. Agents, 50 (4), 512 (2017).
A. K. Srivastava, S. Mishra, W. Ali, and Y. Shukla, Phytomedicine, 23 (7), 714 (2016).
Chinese Academy of Sciences Editorial Board of Flora of China, Flora of China, Vol. 63, Beijing, Science Press, 1977, pp. 267–269.
L. B. Rosenei, K. H. Neli, C. H. Sonia, J. C. Alberto, and D. M. Franco, Phytochemistry, 49, 1127 (1998).
Y. H. Zhou, Y. You, Y. M. Zhao, and S. Q. Yuan, Chin. Trad. Herb. Drugs, 32 (11), 975 (2001).
M. Deepak and S. S. Handa, Phytochemistry, 49, 269 (1998).
S. B. Mahato and A. P. Kundu, Phytochemistry, 37, 1517 (1994).
S. Liang, H. S. Chen, Y. S. Jin, L. Jin, J. Lu, and J. L. Du, J. Chin. Mater. Med., 32 (13), 1296 (2007).
X. H. Gan, X. Zhou, C. Zhao, X. J. Gong, and H. G. Chen, Chin. Trad. Herb. Drugs, 40 (5), 708 (2009).
L. Zhang, S. Z. Xu, and S. L. Yang, Chin. Trad. Herb. Drugs, 36 (5), 669 (2005).
R. T. Kengap, G. D. W. F. Kapche, J. P. Dzoyem, I. K. Simo, P. Ambassa, L. P. Sandjo, B. M. Abegaz, and B. T. Ngadjui, Helv. Chim. Acta, 94 (12), 2231 (2011).
N. Okada, K. Takebayashi, J. Kawashima, M. Niwano, A. Mimura, Y. Takahara, and H. Tokuda, Plant Tiss. Cult. Lett., 11 (2), 145 (1994).
P. T. Thuong, W. Jin, J. Lee, R. S. Seong, Y. M. Lee, Y. H. Seong, K. S. Song, and K. H. Bae, Arch. Pharm. Res., 28 (10), 1135 (2005).
G. Y. Su, K. W. Wang, X. Y. Wang, and B. Wu, Phytochem. Lett., 11, 120 (2015).
Y. C. Ge, H. J. Zhang, K. W. Wang, and X. F. Fan, Phytochemistry, 154, 73 (2018).
Acknowledgment
This study was carried out with financial support from the Zhejiang Provincial Collaborative Innovation Center of Food Safety and Nutrition (No. 2017SICR110) and the open fund of Jiangsu Key Laboratory of Regional Resource Exploitation and Medicinal Research (LPRK201801).
Author information
Authors and Affiliations
Corresponding author
Additional information
Published in Khimiya Prirodnykh Soedinenii, No. 1, January–February, 2020, pp. 142–144.
Rights and permissions
About this article
Cite this article
Wang, KW., Zhang, X., Zhang, HJ. et al. Cytotoxic Triterpenes from Streptocaulon griffithii. Chem Nat Compd 56, 161–163 (2020). https://doi.org/10.1007/s10600-020-02974-8
Received:
Published:
Issue Date:
DOI: https://doi.org/10.1007/s10600-020-02974-8