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Chemical Composition and Insecticidal Activities of the Essential Oil from Fruits of Euonymus schensianus

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Acknowledgment

This work was supported by the National Natural Science Foundation of China (31100219, 31000149, 31470414), the Natural Science Foundation of Jilin Province (20140101126JC), the Postdoctoral Science Foundation of China (2012M510871, 2014T70282), the Reserve Candidates of National Science Fund for Distinguished Young Scholars (450091202302), and the Scientific Frontier and Interdisciplinary Project of Jilin University (2013ZY10).

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Authors and Affiliations

  1. College of Plant Science, Jilin University, 5333 Xi-An Road, Changchun, 130062, Jilin, P. R. China

    Shuliang He, Yamei Zhang, Yuhe Ma & Jianchun Qin

  2. Center for Wood Science, Department of Biology, University of Hamburg, Leuschnerstrasses, 91, 21031, Hamburg, Germany

    Dongsheng Wei

Authors
  1. Shuliang He
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  2. Yamei Zhang
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  3. Yuhe Ma
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  4. Dongsheng Wei
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  5. Jianchun Qin
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Corresponding author

Correspondence to Jianchun Qin.

Additional information

Published in Khimiya Prirodnykh Soedinenii, No. 4, July–August, 2019, pp. 639–640.

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He, S., Zhang, Y., Ma, Y. et al. Chemical Composition and Insecticidal Activities of the Essential Oil from Fruits of Euonymus schensianus. Chem Nat Compd 55, 748–750 (2019). https://doi.org/10.1007/s10600-019-02799-0

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  • DOI: https://doi.org/10.1007/s10600-019-02799-0

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