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Chemical Composition and Antioxidant Activity of the Essential Oil from Salvia kiangsiensis

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Authors and Affiliations

  1. Marine College, Shandong University, 264209, Weihai, P. R. China

    Shi-Ping Fang, Xiang Xing, Peng-Xiang Lai & Jian-Jun Huang

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  1. Shi-Ping Fang
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  2. Xiang Xing
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  3. Peng-Xiang Lai
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  4. Jian-Jun Huang
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Published in Khimiya Prirodnykh Soedinenii, No. 3, May–June, 2018, pp. 501–502.

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Fang, SP., Xing, X., Lai, PX. et al. Chemical Composition and Antioxidant Activity of the Essential Oil from Salvia kiangsiensis. Chem Nat Compd 54, 591–592 (2018). https://doi.org/10.1007/s10600-018-2418-8

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  • DOI: https://doi.org/10.1007/s10600-018-2418-8

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