Advertisement

Chemistry of Natural Compounds

, Volume 54, Issue 2, pp 337–338 | Cite as

Volatiles in Flowers, Stems, and Leaves of Calliandra haematocephala

  • Wei Zhang
  • Zhenhua Yin
  • Juanjuan Zhang
  • Yong Zhang
  • Wenyi Kang
Article
  • 21 Downloads

Calliandra haematocephala Hassk., belonging to the Leguminosae family, is distributed in tropical and subtropical areas and is also widely cultivated in Taiwan, Hainan, and Guangdong in China [1].

Research has revealed that 20 galloylated flavonol glycosides have been isolated from the leaves and stems of C. haematocephala, which exhibits moderate to strong radical scavenging properties on lipid peroxidation, hydroxyl radical, superoxide anion generation, and DPPH radical [2]. At present phytochemical and biological research on C. haematocephala is scanty. There is no research on the volatile components of C. haematocephala. In this paper we study the volatiles of the flowers, stems, and leaves of C. haematocephala using headspace solid-phase microextraction (HS-SPME) coupled with gas chromatography/mass spectrometry (GC/MS) techniques for the first time.

The flowers, stems, and leaves of C. haematocephalawere collected from Wanning, Hainan Province, China in July 2013 and identified...

Notes

Acknowledgment

This work was supported by Henan Province University Science and Technology Innovation Team (16IRTSTHN019), Kaifeng City Science and Technology Innovation Talent (1509010), Industry & University Research Project in Henan Province (162107000038 and 152107000051), National cooperation project of Henan Province (2015GH12), Key Project in Science and Technology Agency of Henan Province (152102310171), and Key Project in Science and Technology Agency of Zhengzhou City (20150341).

References

  1. 1.
    Chinese Academy of Sciences Flora Republicae Popularis Sinicae Editorial Committee, Beijing Sci. Press., 39, 38 (1988).Google Scholar
  2. 2.
    F. A. Moharram and M. S. Marzouk, Nat. Prod. Res., 20, 927 (2006).CrossRefPubMedGoogle Scholar
  3. 3.
    Y. B. Zhang and W. Y. Kang, Chem. Nat. Compd., 50, 1128 (2014).Google Scholar
  4. 4.
    J. J. Zhang and W. Y. Kang, Chem. Nat. Compd., 50, 933 (2014).CrossRefGoogle Scholar
  5. 5.
    X. J. Wang, W. G. Li, H. Su, and T. Su, Chin. J. Osteoporos. August., 13, 542 (2007).Google Scholar
  6. 6.
    W. Wang, C. P. Cao, Y. Chen, D. Zhang, L. L. Han, and G. L. Liu, Basic. Med. Sci. Clin., 30, 401 (2010).Google Scholar
  7. 7.
    L. Zhang, L. Gao, J. Liang, and J. J. Zhao, Chin. J. Endocrinol. Metab., 2, 155 (2005).Google Scholar
  8. 8.
    W. Y. Kang, Z. Q. Ji, J. M. Wang, and L. Sun, Chin. Trad. Herb. Drugs, 39, 994 (2008).Google Scholar
  9. 9.
    Z. H. Yin, J. J. Zhang, and W. Y. Kang, Chem. Nat. Compd., 52, 1104 (2016).CrossRefGoogle Scholar

Copyright information

© Springer Science+Business Media, LLC, part of Springer Nature 2018

Authors and Affiliations

  • Wei Zhang
    • 1
  • Zhenhua Yin
    • 1
  • Juanjuan Zhang
    • 1
  • Yong Zhang
    • 1
  • Wenyi Kang
    • 1
  1. 1.Zhengzhou Key Laboratory of Medicinal Resources ResearchHuanghe Science and Technology CollegeZhengzhouP. R. China

Personalised recommendations