Skip to main content
SpringerLink
Log in

Chemical Constituents of the Fruit of Schisandra sphenanthera

  • Published:
Chemistry of Natural Compounds Aims and scope

This is a preview of subscription content, log in via an institution to check access.

Access this article

Log in via an institution

Price excludes VAT (USA)
Tax calculation will be finalised during checkout.

Instant access to the full article PDF.

Institutional subscriptions

References

  1. Chinese Pharmacopoeia Commission, Pharmacopoeia of the People's Republic of China [In Chinese], Vol. 1, Peoples Medical Publishing House, Beijing, 2015, 244 pp.

  2. W. L. Xiao, S. X. Huang, R. R. Wang, J. L. Zhong, X. M. Gao, F. He, J. X. Pu, Y. Lu, Y. T. Zheng, Q. T. Zheng, and H. D. Sun, Phytochemistry, 68, 2862 (2013).

    Google Scholar 

  3. W. L. Xiao, L. M. Yang, L. M. Li, J. X. Pu, S. X. Huang, Z. Y. Weng, C. Lei, J. P. Liu, R. R. Wang, Y. T. Zheng, R. T. Li, and H. D. Sun, Tetrahedron Lett., 48, 5543 (2007).

    Article  CAS  Google Scholar 

  4. D. F. Chen, S. X. Zhang, K. Chen, B. N. Zhou, P. Wang, L. M. Cosentino, and K. H. Lee, J. Nat. Prod., 59, 1066 (1996).

    Article  CAS  PubMed  Google Scholar 

  5. R. Ren, G. J. Luo, H. M. Li, Z. Y. Wu, H. Z. Li, and R. T. Li, Chin. Chem. Lett., 20, 601 (2009).

    Article  CAS  Google Scholar 

  6. S. Y. Zhou, W. G. Wang, H. M. Li, R. B. Zhang, H. Z. Li, and R. T. Li, J. Asian Nat. Prod. Res., 11, 861 (2009).

    Article  PubMed  Google Scholar 

  7. C. R. Wang, R. Sun, C. R. O. Yang, Y. G. Chen, and H. C. Song, Nat. Prod. Commun., 4, 1571 (2009).

    CAS  PubMed  Google Scholar 

  8. Y. Lu and D. F. Chen, J. Chromatogr. A, 1216, 1980 (2009).

    Article  CAS  PubMed  Google Scholar 

  9. F. He, J. X. Pu, S. X. Huang, Y. Y. Wang, W. L. Xiao, L. M. Li, J. P. Liu, and H. D. Sun, Org. Lett., 12, 1208 (2010).

    Article  CAS  PubMed  Google Scholar 

  10. H. Wei, L. Sun, Z. Tai, S. Gao, W. Xu, and W. Chen, Anal. Chim. Acta, 662, 97 (2010).

    Article  CAS  PubMed  Google Scholar 

  11. P. He, X. F. Wang, X. J. Guo, Y. N. Ji, C. Q. Zhou, S. G. Shen, D. B. Hu, X. L. Yang, D. Q. Luo, R. Dukor, and H. J. Zhu, Tetrahedron Lett., 55, 2965 (2014).

    Article  CAS  Google Scholar 

  12. X. M. Zhao, F. J. Guo, Y. M. Li, and D. Y. Zhu, J. Asian Nat. Prod. Res., 14, 159 (2012).

    Article  CAS  PubMed  Google Scholar 

  13. L. Z. Piao, Y. J. Lee, T. T. PhamPhu, and J. Shin, Nat. Prod. Sci., 11, 248 (2005).

    CAS  Google Scholar 

  14. H. Q. Dong, M. Li, F. Zhu, F. L. Liu, and J. B. Huang, Food Chem., 130, 261 (2012).

    Article  CAS  Google Scholar 

  15. P. W. Goodenough, S. Kessell, A. G. Lea, and T. Loeffler, Phytochemistry, 22, 359 (1983).

    Article  CAS  Google Scholar 

  16. S. X. Zhang, T. Tani, S. Yamaji, C. M. Ma, M. C. Wang, S. Q. Cai, and Y. Y. Zhao, J. Asian Nat. Prod. Res., 5, 25 (2003).

    Article  PubMed  Google Scholar 

  17. X. Q. Chen, K. Zan, J. Yang, M. X. Lai, and Q. Wang, Nat. Prod. Res., 23, 442 (2009).

    Article  CAS  PubMed  Google Scholar 

Download references

Acknowledgment

This work was supported by the Scientific Research Foundation of Hebei Educational Committee (QN2016177), the Science and Technology Support Project of Baoding (No. 15ZN020), and 2012 Giant project in Hebei Province.

Author information

Authors and Affiliations

  1. College of Pharmaceutical Sciences, Hebei University, 071002, Baoding, P. R. China

    Bing-Yang Zhang, Fei Cao, Ping He & Hua-Jie Zhu

  2. Innovative Drug Research Center, Chongqing University, 401331, Chongqing, P. R. China

    Xiao-Long Yang

Authors
  1. Bing-Yang Zhang
    View author publications

    You can also search for this author in PubMed Google Scholar

  2. Fei Cao
    View author publications

    You can also search for this author in PubMed Google Scholar

  3. Ping He
    View author publications

    You can also search for this author in PubMed Google Scholar

  4. Xiao-Long Yang
    View author publications

    You can also search for this author in PubMed Google Scholar

  5. Hua-Jie Zhu
    View author publications

    You can also search for this author in PubMed Google Scholar

Corresponding author

Correspondence to Hua-Jie Zhu.

Additional information

Published in Khimiya Prirodnykh Soedinenii, No. 6, November–December, 2017, pp. 982–983.

Rights and permissions

Reprints and permissions

About this article

Check for updates. Verify currency and authenticity via CrossMark

Cite this article

Zhang, BY., Cao, F., He, P. et al. Chemical Constituents of the Fruit of Schisandra sphenanthera . Chem Nat Compd 53, 1154–1156 (2017). https://doi.org/10.1007/s10600-017-2223-9

Download citation

  • Received:

  • Published:

  • Issue Date:

  • DOI: https://doi.org/10.1007/s10600-017-2223-9

Keywords

Search

Navigation