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Characterization of Four Flavonoid Compounds from Stems of Schisandra chinensis

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Chemistry of Natural Compounds Aims and scope

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Acknowledgment

The authors gratefully acknowledge financial support from the Key Project of Science and Technology of Jilin Province (20140204068YY), (20140204062YY), and (YYZW201246).

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Authors and Affiliations

  1. Institute of Special Wild Economic Animals and Plant, Chinese Academy of Agricultural Sciences, No. 4899 Juye Street, Jingyue Economic Development District, Changchun City, 130112, Jilin Province, P. R. China

    Jun-Xia Liu, Yin-Ping Jin, Yu-Shuai Wang, Zheng-Yi Qu & Ying-Ping Wang

  2. Jilin Agricultural Science and Technology College, No. 77 Hanlin Road, Economic and Technological District, Jilin City, 132101, Jilin Province, P. R. China

    Jun-Xia Liu & Feng-Ming Dou

Authors
  1. Jun-Xia Liu
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  2. Feng-Ming Dou
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  3. Yin-Ping Jin
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  4. Yu-Shuai Wang
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  5. Zheng-Yi Qu
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Corresponding author

Correspondence to Ying-Ping Wang.

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Published in Khimiya Prirodnykh Soedinenii, No. 1, January–February, 2017, pp. 129–130.

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Liu, JX., Dou, FM., Jin, YP. et al. Characterization of Four Flavonoid Compounds from Stems of Schisandra chinensis . Chem Nat Compd 53, 154–155 (2017). https://doi.org/10.1007/s10600-017-1934-2

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  • DOI: https://doi.org/10.1007/s10600-017-1934-2

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