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Fatty Acids of Xylotrophic Basidiomycetes of the Genus Pleurotus in Submerged Culture

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Chemistry of Natural Compounds Aims and scope

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References

  1. M. Kates, Techniques of Lipidology: Isolation, Analysis, and Identification of Lipids, Elsevier, New York, 1972, 342 pp.

  2. J. M. Lyons, T. A. Wheaton, and H. R. Pratt, Plant Physiol., 39, 262 (1964).

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Authors and Affiliations

  1. Siberian State Technological University, 660049, Krasnoyarsk, Prosp. Mira 82, Russia

    V. V. Tarnopol’skaya, O. V. Kiseleva, E. V. Alaudinova & P. V. Mironov

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  1. V. V. Tarnopol’skaya
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  2. O. V. Kiseleva
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  3. E. V. Alaudinova
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  4. P. V. Mironov
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Corresponding author

Correspondence to E. V. Alaudinova.

Additional information

Translated from Khimiya Prirodnykh Soedinenii, No. 2, March–April, 2015, pp. 287–288.

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Tarnopol’skaya, V.V., Kiseleva, O.V., Alaudinova, E.V. et al. Fatty Acids of Xylotrophic Basidiomycetes of the Genus Pleurotus in Submerged Culture. Chem Nat Compd 51, 328–329 (2015). https://doi.org/10.1007/s10600-015-1272-1

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  • DOI: https://doi.org/10.1007/s10600-015-1272-1

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