Abstract
Free and bound lipids from Helianthus tuberosus tubers were investigated. Neutral, glyco-and phospholipid classes and their fatty-acid compositions were determined. The composition of unsaponified substances was established.
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Translated from Khimiya Prirodnykh Soedinenii, No. 1, pp. 3–4, January–February, 2008.
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Chernenko, T.V., Glushenkova, A.I. & Rakhimov, D.A. Lipids of Helianthus tuberosus tubers. Chem Nat Compd 44, 1–2 (2008). https://doi.org/10.1007/s10600-008-0001-4
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DOI: https://doi.org/10.1007/s10600-008-0001-4