Abstract
The component composition of the four species Achillea filipendulina, A. sudetica, A. ledebourii, and A. cartilaginea was studied by GC-MS. It was found that the principal components of the essential oil (%) were santolina alcohol (29.1) and borneol (27.9) for A. filipendulina, linalool (11.8) and caryophyllene (8.9) for A. sudetica, germacrene D (20.55) for A. ledebourii, and α-thujone (26.15) and β-thujone (11.76) for A. cartilaginea. The chemical composition of the essential oils from A. sudetica, A. ledebourii, and A. cartilaginea was studied for the first time.
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Translated from Khimiya Prirodnykh Soedinenii, No. 3, pp. 243–245, May–June, 2006.
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Sadyrbekov, D.T., Suleimenov, E.M., Tikhonova, E.V. et al. Component composition of essential oils from four species of the genus Achillea growing in Kazakhstan. Chem Nat Compd 42, 294–297 (2006). https://doi.org/10.1007/s10600-006-0102-x
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DOI: https://doi.org/10.1007/s10600-006-0102-x