Skip to main content
Log in

Significance of Tyr302, His235 and Asp194 in the α-amylase from Bacillus licheniformis

  • Original Research Paper
  • Published:
Biotechnology Letters Aims and scope Submit manuscript

Abstract

The calcium-binding residues, Tyr302 and His235, and the sodium-binding residue, Asp194, on the activity of Bacillus licheniformis α-amylase were investigated using site-directed mutagenesis. Tyr302 and His235 were replaced by Asn and Asp, respectively, to produce the mutants Y302N and H235D; Asp194 was replaced by Ala to produce D194A. The mutant amylases were purified to homogeneity; each was ~53 kDa. The specific activity of the D194A was 236 U mg−1, lower than the specific activity of the wild-type enzyme by 55%. No significant changes of thermostability, optimum temperature, and optimum pH level were observed in D194A. Mutant amylases with H235D and Y302N significantly improved their specific activity by 43% (754 U mg−1) and 7% (563 U mg−1), respectively, compared with the wild-type enzyme. H235D substitution decreased its optimum pH by approx. 0.5–1 pH unit.

This is a preview of subscription content, log in via an institution to check access.

Access this article

Price excludes VAT (USA)
Tax calculation will be finalised during checkout.

Instant access to the full article PDF.

Fig. 1
Fig. 2
Fig. 3

Similar content being viewed by others

References

  • Brzozowski AM, Lawson DM, Turkenburg JP, Bisgaard-Frantzen H, Svendsen A, Borchert TV, Dauter Z, Wilson KS, Davies GJ (2000) Structural analysis of a chimeric bacterial alpha-amylase high-resolution analysis of native and ligand complexes. Biochemistry 39:9099–9107

    Article  PubMed  CAS  Google Scholar 

  • Chi MC, Chen YH, Wu TJ, Lin LL (2010) Engineering of a truncated α-amylase of Bacillus sp. strain TS-23 for the simultaneous improvement of thermal and oxidative stabilities. J Biosci Bioeng 109:531–538

    Article  PubMed  CAS  Google Scholar 

  • Declerck N, Machius M, Wiegand G, Huber R, Gaillardin C (2000) Probing structural determinants specifying high thermostability in Bacillus licheniformis α-amylase. J Mol Biol 301:1041–1057

    Article  PubMed  CAS  Google Scholar 

  • Lim JK, Lee HS, Kim YJ, Bae SS, Jeon JH, Kang SG, Lee JH (2007) Critical factors to high thermostability of an alpha-amylase from hyperthermophilic archaeon thermococcus onnurineus NA1. J Microbiol Biotechnol 17:1242–1248

    PubMed  CAS  Google Scholar 

  • Liu Y, Shen W, Shi GY (2010) Role of the calcium-binding residues Asp231, Asp233, and Asp438 in alpha-amylase of Bacillus amyloliquefaciens as revealed by mutational analysis. Curr Microbiol 60:162–166

    Article  PubMed  CAS  Google Scholar 

  • Lu T (2009) Seeking new mutation clues from Bacillus licheniformis amylase by molecular dynamics simulations. Chem Phys Lett 477:202–206

    Article  CAS  Google Scholar 

  • Machius M, Machius N, Huber R, Wiegand G (1998) Activation of Bacillus licheniformis α-amylase through a disorder → order transition of the substrate-binding site mediated by a calcium–sodium–calcium metal triad. Struct Chem 6:281–292

    CAS  Google Scholar 

  • Nielsen JE, Borchert TV (2000) Protein engineering of bacterial α-amylases. BBA Protein Struct Mol Enzymol 1543:253–274

    Article  CAS  Google Scholar 

  • Priyadharshini R, Gunasekaran P (2007) Site-directed mutagenesis of the calcium-binding site of a-amylase of Bacillus licheniformis. Biotechnol Lett 29:1493–1499

    Article  PubMed  CAS  Google Scholar 

  • Ramachandran S, Patel AK, Nampoothiri KM, Francis F, Nagy V, Szakacs G, Pandey A (2004) Coconut oil cake—a potential raw material for the production of α-amylase. Bioresour Technol 93:169–174

    Article  PubMed  CAS  Google Scholar 

  • Shewale SD, Pandit AB (2007) Hydrolysis of soluble starch using Bacillus licheniformis a-amylase immobilized on superporous CELBEADS. Carbohydr Res 342:997–1008

    Article  PubMed  CAS  Google Scholar 

  • Tanaka A, Hoshino E (2003) Secondary calcium-binding parameter of Bacillus amyloliquefaciens alpha-amylase obtained from inhibition kinetics. J Biosci Bioeng 96:262–267

    PubMed  CAS  Google Scholar 

  • Voskuil MI, Chambliss GH (1993) Rapid isolation and sequencing of purified plasmid DNA from Bacillus subtilis. Appl Environ Microbiol 59:1138–1142

    PubMed  CAS  Google Scholar 

  • Xiao ZZ, Storms R, Tsang A (2006) A quantitative starch-iodine method for measuring alpha-amylase and glucoamylase activities. Anal Biochem 351:146–148

    Article  PubMed  CAS  Google Scholar 

Download references

Acknowledgments

We thank the staff of Jilin University and the Key Laboratory of Zoonosis Research, Ministry of Education, for the use of their facilities.

Author information

Authors and Affiliations

Authors

Corresponding author

Correspondence to FengGuang Pan.

Additional information

Yanan Qin and Zhen Fang equally contributed to this research as co-first authors.

Electronic supplementary material

Below is the link to the electronic supplementary material.

Supplementary Table 1 Primers (DOC 130 kb)

Rights and permissions

Reprints and permissions

About this article

Cite this article

Qin, Y., Fang, Z., Pan, F. et al. Significance of Tyr302, His235 and Asp194 in the α-amylase from Bacillus licheniformis . Biotechnol Lett 34, 895–899 (2012). https://doi.org/10.1007/s10529-011-0843-x

Download citation

  • Received:

  • Accepted:

  • Published:

  • Issue Date:

  • DOI: https://doi.org/10.1007/s10529-011-0843-x

Keywords

Navigation