Agriculture and Human Values

, Volume 34, Issue 1, pp 241–242 | Cite as

Emilie Coudel, Hubert Devautour, Guy Faure, Bernard Hubert, and Christophe-Toussaint Soulard (eds): Renewing innovation systems in agriculture and food: How to go towards more sustainability?

Wageningen Academic Publishers, The Netherlands, 2013, ISBN 978-90-8686-214-6

Copyright information

© Springer Science+Business Media Dordrecht 2016

Authors and Affiliations

  1. 1.Pennsylvania State UniversityUniversity ParkUSA

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