Animal Cognition

, Volume 14, Issue 2, pp 279–290 | Cite as

Cattle discriminate between familiar and unfamiliar conspecifics by using only head visual cues

  • Marjorie CoulonEmail author
  • Claude Baudoin
  • Yvan Heyman
  • Bertrand L. Deputte
Original Paper


Faces have features characteristic of the identity, age and sex of an individual. In the context of social communication and social recognition in various animal species, facial information is relevant for discriminating between familiar and unfamiliar individuals. Here, we present two experiments aimed at testing the ability of cattle (Bos taurus) to visually discriminate between heads (including face views) of familiar and unfamiliar conspecifics represented as 2D images. In the first experiment, we observed the spontaneous behaviour of heifers when images of familiar and unfamiliar conspecifics were simultaneously presented. Our results show that heifers were more attracted towards the image of a familiar conspecific (i.e., it was chosen first, explored more, and given more attention) than towards the image of an unfamiliar one. In the second experiment, the ability to discriminate between images of familiar and unfamiliar conspecifics was tested using a food-rewarded instrumental conditioning procedure. Eight out of the nine heifers succeeded in discriminating between images of familiar and unfamiliar conspecifics and in generalizing on the first trial to a new pair of images of familiar and unfamiliar conspecifics, suggesting a categorization process of familiar versus unfamiliar conspecifics in cattle. Results of the first experiment and the observation of ear postures during the learning process, which was used as an index of the emotional state, provided information on picture processing in cattle and lead us to conclude that images of conspecifics were treated as representations of real individuals.


Social familiarity Instrumental conditioning Cattle Spontaneous behavioural choice Simultaneous discrimination task 2D images of head 



We thank the staff of the experimental farm UCEA-Bressonvilliers for special care to the animals, especially Laurent Delatouche and Christophe Richard (INRA UE 298 Unité commune d’expérimentation animale, F-91630 Leudeville). Thanks to Isabella Bollini for her help in the training of animals. We thank Prof. Hervé Abdi, Prof. Patrizia D’Ettorre and Prof. Charles T. Snowdon for their careful editing on the manuscript. This work was supported by a grant from the French Ministère de l’Enseignement et de la Recherche to M. Coulon.


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Copyright information

© Springer-Verlag 2010

Authors and Affiliations

  • Marjorie Coulon
    • 1
    • 2
  • Claude Baudoin
    • 1
  • Yvan Heyman
    • 2
  • Bertrand L. Deputte
    • 1
    • 3
  1. 1.Laboratoire d’Ethologie Expérimentale et ComparéeUniversité Paris 13VilletaneuseFrance
  2. 2.UMR 1198 Biologie du Développement et ReproductionINRAJouy-en-JosasFrance
  3. 3.Département d’EthologieEcole Nationale Vétérinaire d’AlfortMaisons-AlfortFrance

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