Skip to main content

Advertisement

Log in

Enzymes and proteins from extremophiles as hyperstable probes in nanotechnology: the use of D-trehalose/D-maltose-binding protein from the hyperthermophilic archaeon Thermococcus litoralis for sugars monitoring

  • Original Paper
  • Published:
Extremophiles Aims and scope Submit manuscript

Abstract

The D-trehalose/D-maltose-binding protein (TMBP), a monomeric protein of 48 kDa, is one component of the trehalose and maltose (Mal) uptake system. In the hyperthermophilic archaeon Thermococcus litoralis, this is mediated by a protein-dependent ATP-binding cassette system transporter. The gene coding for a thermostable TMBP from the archaeon T. litoralis has been cloned, and the recombinant protein has been expressed in E. coli. The recombinant TMBP has been purified to homogeneity and characterized. It exhibits the same functional and structural properties as the native one. In fact, it is highly thermostable and binds sugars, such as maltose, trehalose and glucose, with high affinity. In this work, we have immobilized TMBP on a porous silicon wafer. The immobilization of TMBP to the chip was monitored by reflectivity and Fourier Transformed Infrared spectroscopy. Furthermore, we have tested the optical response of the protein-Chip complex to glucose binding. The obtained data suggest the use of this protein for the design of advanced optical non-consuming analyte biosensors for glucose detection.

This is a preview of subscription content, log in via an institution to check access.

Access this article

Price excludes VAT (USA)
Tax calculation will be finalised during checkout.

Instant access to the full article PDF.

Fig. 1
Fig. 2
Fig. 3
Fig. 4
Fig. 5

Similar content being viewed by others

References

  • Bradford MM (1976) A rapid and sensitive method for the quantitation of microgram quantities of protein utilizing the principle of protein-dye binding. Anal Biochem 72:248–254

    Article  PubMed  CAS  Google Scholar 

  • Brock TD (1985) Life at high temperatures. Science 239:132–138

    Article  Google Scholar 

  • D’Auria S, Moracci M, Febbraio F, Tanfani F, Nucci R, Rossi M (1998) Structure-function studies on β-glycosidase from Sulfolobus solfataricus. Molecular bases of thermostability. Biochemie 80:949–957

    Article  CAS  Google Scholar 

  • Diez J, Diederichs K, Greller G, Horlacher R, Boos W, Welte W (2001) The crystal structure of a liganded trehalose/maltose-binding protein from the hyperthermophilic archaeon Thermococcus litoralis at 1.85 A. J Mol Biol 305:905–915

    Article  PubMed  CAS  Google Scholar 

  • Herman P, Staiano M, Marabotti A, Varriale A, Scirè A, Tanfani F, Vecer J, Rossi M, D’Auria S (2006) d-Trehalose/d-maltose-binding protein from the hyperthermophilic archaeon Thermococcus litoralis: The binding of trehalose and maltose results in different protein conformational states. Proteins Struct Func Bioinform 63:754–767

    Article  CAS  Google Scholar 

  • Horlacher R, Xavier KB, Santos H, DiRuggiero J, Kossmann M, Boos W (1998) Archaeal binding protein-dependent ABC transporter: molecular and biochemical analysis of the trehalose/maltose transport system of the hyperthermophilic archaeon Thermococcus litoralis. J Bacteriol 180:680–689

    PubMed  CAS  Google Scholar 

  • Jaenicke R (1994) Studies on hyperstable proteins: crystallins from the eye-lens and enzymes from thermophilic bacteria. In: Doniach S (ed) Statistical mechanics, protein structure, and protein substrate interactions. Plenum, New York, pp 49–62

    Google Scholar 

  • Sun YJ, Rose J, Wang BC, Hsiao CD (1998) The structure of glutamine-binding protein complexed with glutamine at 1.94 angstrom resolution: comparisons with other amino acid binding proteins. J Mol Biol 278:219–222

    Article  PubMed  CAS  Google Scholar 

  • Xavier KB, Martins LO, Peist R, Kossmann M, Boos W, Santos H (1996) High-affinity maltose/trehalose transport system in the hyperthermophilic archaeon Thermococcus litoralis. J Bacteriol 178:4773–4777

    PubMed  CAS  Google Scholar 

Download references

Acknowledgments

The authors thank Dr. Fabienne Chevance, University of Utah, Salt Lake City, USA, and Prof. Winfried Boos, University of Konstanz, Germany, for supplying a partially purified protein sample. This work is in the frame of the project “Diagnostica Avanzata ed Alimentazione” CNR Commessa of the Agro-Food Department (SD). This work was also supported by the ASI project MoMa No. 1/014/06/0 (SD) and by a grant from the Ministero degli Affari Esteri, Direzione Generale per la Promozione e la Cooperazione Culturale (SD).

Author information

Authors and Affiliations

Authors

Corresponding author

Correspondence to Sabato D’Auria.

Additional information

Communicated by D. A. Cowan.

The authors wish to dedicate this work to Prof. Ignacy Gryczynski, University of North Texas, TX, USA, for his outstanding contribution to the development of new sensing methodologies.

Rights and permissions

Reprints and permissions

About this article

Cite this article

De Stefano, L., Vitale, A., Rea, I. et al. Enzymes and proteins from extremophiles as hyperstable probes in nanotechnology: the use of D-trehalose/D-maltose-binding protein from the hyperthermophilic archaeon Thermococcus litoralis for sugars monitoring. Extremophiles 12, 69–73 (2008). https://doi.org/10.1007/s00792-006-0058-6

Download citation

  • Received:

  • Accepted:

  • Published:

  • Issue Date:

  • DOI: https://doi.org/10.1007/s00792-006-0058-6

Keywords

Navigation