Abstract
Synthesis of chelates from selected l-amino acids and triethylborane, and the mass spectra of the chelates, are described. Conditions for forming dimers between the chelates and the sodium ion are discussed, and structures are proposed for the dimers.
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Iwanek, W., Wzorek, A., Nowakowska, Z. et al. Mass spectrometric study of amino acid–triethylborane chelates. Monatsh Chem 140, 359–364 (2009). https://doi.org/10.1007/s00706-008-0095-1
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DOI: https://doi.org/10.1007/s00706-008-0095-1