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Acknowledgements
The study was carried out inside the frame of the Inter-society group Diabetes and Nutrition of the Società Italiana di Diabetologia e Associazione Medici Diabetologi.
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GM planned the study, FAB, GM and MLP drafted the manuscript, MT revised the initial version, all authors contributed to data collection and approved the final version, and GM is the guarantor.
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The authors declare no conflict of interest in relation to the material presented in the study.
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The study was approved by the Ethical Committees of Bologna University Hospital (study 20/2015 /O/OssN) and of peripheral centers.
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All subjects signed an informed consent to participation.
Prior publications
The population reported in the study was part of a previous report: Petroni et al., Nutr Metab Cardiovascular Dis 2019;29:983–990.
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This article belongs to the topical collection Health Education and Psycho-Social Aspects, managed by Massimo Porta and Marina Trento.
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Barbanti, F.A., Trento, M., Bruno, G. et al. Prevalence of orthorexic traits in type 2 diabetes mellitus: at the crossroads between nutritional counseling and eating disorders. Acta Diabetol 57, 1117–1119 (2020). https://doi.org/10.1007/s00592-020-01547-z
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DOI: https://doi.org/10.1007/s00592-020-01547-z