Skip to main content

Advertisement

Log in

Laboratory analysis of canine packed red blood cells—effects of collection and processing on haemolysis, haemoglobin concentration, haematocrit and blood culture

  • Original Article
  • Published:
Comparative Clinical Pathology Aims and scope Submit manuscript

Abstract

The aim of this study was to evaluate the relationship between blood collection and processing techniques and the quality of canine packed red blood cell (pRBC) units. This prospective study analysed 235 canine blood donations, followed by processing and evaluation of pRBC units. The need for sedation, number of venepunctures, whole blood volume, time to processing and time to analysis were registered, and five different centrifugation protocols were performed. The final pRBC volume, haematocrit, total haemoglobin concentration, haemolysis and bacterial contamination of pRBC units were evaluated. Obtained results were within the reference range of human blood banks' guidelines. One unit presented a positive bacteriologic analysis. No significant differences in haemolysis were detected when factors related to sedation, blood collection, time to processing or centrifugation protocols were studied. Significantly higher haematocrit values were detected in units centrifuged in a faster and longer programme (3,500×g, 15 min). There was a direct increase of haemolysis with longer time spent between centrifugation and analysis. This study demonstrates that haemolysis is significantly higher when analyses post centrifugations take 48–72 h to be performed than in short periods.

This is a preview of subscription content, log in via an institution to check access.

Access this article

Subscribe and save

Springer+ Basic
$34.99 /Month
  • Get 10 units per month
  • Download Article/Chapter or eBook
  • 1 Unit = 1 Article or 1 Chapter
  • Cancel anytime
Subscribe now

Buy Now

Price excludes VAT (USA)
Tax calculation will be finalised during checkout.

Instant access to the full article PDF.

Fig. 1
Fig. 2
Fig. 3
Fig. 4
Fig. 5
Fig. 6
Fig. 7
Fig. 8

Similar content being viewed by others

References

  • Brecher ME, Hay SN, Rose AD, Rothenberg SJ (2005) Evaluation of BacT/ALERT plastic culture bottles for use in testing pooled whole blood-derived leukoreduced platelet-rich plasma platelets with a single contaminated unit. Transfusion 45:1512–1517

    Article  PubMed  CAS  Google Scholar 

  • Brown BA (1984) Hematology: principles and procedures. In: Brown BA (ed) Routine hematology procedures, 4th edn. Lea and Febinger, Philadelphia, pp 29–71

    Google Scholar 

  • Chiaramonte D (2004) Blood-component therapy: selection, administration and monitoring. Clin Tech Small Anim Pract 19:63–67

    Article  PubMed  Google Scholar 

  • Council of Europe (2011) Principles of component preparation, 16th edn, Guide to the preparation, use and quality assurance of blood components. Council of Europe Publishing, Strasbourg, pp 59–81

    Google Scholar 

  • Feldman BF, Sink CA (2008) Collection, processing, storage and shipment. In: Feldman BF, Sink CA (eds) Practical transfusion medicine, 1st edn. Teton NewMedia, Jackson, pp 14–37

    Google Scholar 

  • Ford RB, Mazzaferro EM (2006) Emergency care. In: Ford RB, Mazzaferro EM (eds) Kirk and Bistner's handbook of veterinary procedures and emergency treatment, 8th edn. Saunders, St. Louis, pp 1–291

    Chapter  Google Scholar 

  • Gibson G, Abrams-Ogg A (2012) Canine transfusion medicine. In: Michel JD, Barbara K (eds) BSAVA Manual of canine and feline haematology and transfusion medicine, 2nd edn. British Small Animal Veterinary Association, Gloucester, pp 289–307

    Google Scholar 

  • Jahr JS, Lurie F, Bezdikian V, Driessen B, Gunther RA (2008) Measuring circulating blood volume using infused hemoglobin-based oxygen carrier (oxyglobin) as an indicator: verification in a canine hypovolemia model. Am J Ther 15:98–101

    Article  PubMed  Google Scholar 

  • Kakaiya R, Aronson CA, Julleis J (2011) Whole blood collection and component processing at blood collection centers. In: Roback JD (ed) Technical manual, 17th edn. American Association of Blood Banks, Bethesda, pp 187–226

    Google Scholar 

  • Kerl ME, Hohenhaus AE (1989) Packed red blood cell transfusions in dogs: 131 cases. J Am Veterinary Med Assoc 202:1495–1499

    Google Scholar 

  • Lucas RL, Lentz KD, Hale AS (2004) Collection and preparation of blood products. Clin Tech Small Anim Pract 19:55–62

    Article  PubMed  CAS  Google Scholar 

  • Mathews KA, Scott H, Abrams-Ogg A (2006) Transfusion of blood products. In: Mathews KA (ed) Veterinary emergency and critical care manual, 2nd edn. Lifelearn, Guelph, pp 667–680

    Google Scholar 

  • Ott RL, Longnecker MT (2010) Experiments with repeated measures. In: Ott RL, Longnecker MT (eds) An introduction to statistical methods and data analysis, 6th edn. Brooks/Cole, Belmont, pp 793–812

    Google Scholar 

  • Patterson J, Rousseau A, Kessler RJ, Giger U (2011) In vitro lysis and acute transfusion reactions with hemolysis caused by inappropriate storage of canine red blood cell products. J Veterinary Intern Med 25:927–933

    Article  CAS  Google Scholar 

  • Roberts J, Haldane S, Marks SL, Raffe MR (2004) Transfusion medicine. Compendium 26:502–518

    Google Scholar 

  • Sowemimo SO (2002) Red blood cell hemolysis during processing. Transfus Med Rev 16:46–60

    Article  Google Scholar 

  • Schmidt M, Sireis W, Seifried E (2011) Implementation of bacterial detection methods into blood donor screening—overview of different technologies. Transfus Med Hemother 38:259–265

    Article  PubMed  PubMed Central  Google Scholar 

  • Schneider A (1995) Blood components collection, processing and storage. Veterinary Clin N Am Small Anim Pract 25:1245–1261

    CAS  Google Scholar 

  • UK Blood Transfusion Services (2005) Care and selection of blood donors, 7th edn, Guidelines for the blood transfusion in the United Kingdom. The Stationery Office, Norwich, pp 21–27

    Google Scholar 

  • Wardrop KJ, Owen TJ, Meyers KM (1994a) Evaluation of an additive solution for preservation of canine red blood cells. J Veterinary Intern Med 8:253–257

    Article  CAS  Google Scholar 

  • Wardrop KJ, Tucker RL, Mugnai K (1997) Evaluation of canine red blood cells stored in a saline, adenine and glucose solution for 35 days. J Veterinary Intern Med 11:5–8

    Article  CAS  Google Scholar 

  • Wardrop KJ, Young J, Wilson E (1994b) An in vitro evaluation of storage media for preservation of canine packed red blood cells. Vet Clin Pathol 23:83–88

    Article  PubMed  Google Scholar 

  • Wolfe LC (1985) The membrane and the lesion of storage in preserved red cells. Transfusion 25:185–203

    Article  PubMed  CAS  Google Scholar 

Download references

Acknowledgments

The authors are grateful to the Instituto Português do Sangue e da Transplantação, Hospital Veterinário do Porto and the Portuguese Foundation for Science and Technology (grant SFRH/BD/43946/2008) for their support to this project.

Author information

Authors and Affiliations

Authors

Corresponding author

Correspondence to Rui R. F. Ferreira.

Rights and permissions

Reprints and permissions

About this article

Cite this article

Ferreira, R.R.F., Gopegui, R.R., Maia, S. et al. Laboratory analysis of canine packed red blood cells—effects of collection and processing on haemolysis, haemoglobin concentration, haematocrit and blood culture. Comp Clin Pathol 23, 1395–1401 (2014). https://doi.org/10.1007/s00580-013-1796-3

Download citation

  • Received:

  • Accepted:

  • Published:

  • Issue Date:

  • DOI: https://doi.org/10.1007/s00580-013-1796-3

Keywords

Navigation