Skip to main content

The effect of malnutrition on mortality in hospitalized patients with hematologic malignancy

Abstract

Objectives

The aim of this study was to assess the association between malnutrition status with the (Global Leadership Initiative on Malnutrition) GLIM criteria and 1-year mortality in hospitalized patients with hematologic malignancy.

Methods

This study included 120 hospitalized patients with hematologic malignancy. Patients who were at risk of malnutrition with NRS2002 were reevaluated with the GLIM criteria for defined malnutrition. Also, the mid-upper arm circumference (MUAC), calf circumference (CC), and handgrip (HG) were measured, and albumin, C reactive protein (CRP), and total protein were recorded to assess malnutrition-related factors.

Results

A total of 120 patients are with lymphoma, leukemia, and myeloma having a rate of 34.2%, 34.2%, and 31.6%, respectively, and risk of malnutrition with NRS2002 was established in 82% of patients. Malnutrition with GLIM criteria was seen in 25.8% of patients. The 1-year mortality rate was 41.7% (n = 50). Malnutrition was associated with higher mortality risk independently with age and duration of diagnosis (HR 3.55 (1.99–6.34), p = 0.001). Low HG (HR 0.51 (0.26–0.99), p = 0.03), low albumin (HR 0.39 (0.2–0.6), p = 0.001), and high CRP (HR 2.39 (1.36–4.20), p = 0.002) were significantly associated with increased mortality risk. In contrast, BMI, MUAC, FFMI, and CC were not associated with higher mortality.

Conclusion

Malnutrition is high with the GLIM criteria. Hospitalized patients with hematologic malignancy with malnutrition have a higher 1-year mortality risk.

This is a preview of subscription content, access via your institution.

Fig. 1
Fig. 2

References

  1. Smith A, Howell D, Patmore R, Jack A, Roman E (2011) Incidence of haematological malignancy by sub-type: a report from the haematological malignancy research network. Br J Cancer 105(11):1684–1692

    CAS  Article  Google Scholar 

  2. Sant M, Allemani C, Tereanu C, De Angelis R, Capocaccia R, Visser O et al (2010) Incidence of hematologic malignancies in Europe by morphologic subtype: results of the HAEMACARE project. Blood. 116(19):3724–3734

    CAS  Article  Google Scholar 

  3. Mondello P, Lacquaniti A, Mondello S, Bolignano D, Pitini V, Aloisi C, Buemi M (2014) Emerging markers of cachexia predict survival in cancer patients. BMC Cancer 14:828

    Article  Google Scholar 

  4. Cederholm T, Barazzoni R, Austin P, Ballmer P, Biolo G, Bischoff SC, Compher C, Correia I, Higashiguchi T, Holst M, Jensen GL, Malone A, Muscaritoli M, Nyulasi I, Pirlich M, Rothenberg E, Schindler K, Schneider SM, de van der Schueren MAE, Sieber C, Valentini L, Yu JC, van Gossum A, Singer P (2017 Feb) ESPEN guidelines on definitions and terminology of clinical nutrition. Clin Nutr 36(1):49–64

    CAS  Article  Google Scholar 

  5. Suzuki H, Asakawa A, Amitani H, Nakamura N, Inui A (2013) Cancer cachexia--pathophysiology and management. J Gastroenterol 48(5):574–594

    CAS  Article  Google Scholar 

  6. Powell-Tuck J, Hennessy EM (2003) A comparison of mid upper arm circumference, body mass index and weight loss as indices of undernutrition in acutely hospitalized patients. Clin Nutr 22(3):307–312

    Article  Google Scholar 

  7. Ho SC, Wang JY, Kuo HP, Huang CD, Lee KY, Chuang HC, Feng PH, Chen TT, Hsu MF (2016) Mid-arm and calf circumferences are stronger mortality predictors than body mass index for patients with chronic obstructive pulmonary disease. Int J Chron Obstruct Pulmon Dis 11:2075–2080

    Article  Google Scholar 

  8. Von Meyenfeldt M (2005) Cancer-associated malnutrition: an introduction. Eur J Oncol Nurs 9(Suppl 2):S35–S38

    Article  Google Scholar 

  9. Stratton RJGC, Elia M (2003) Disease-related malnutrition: an evidence-based approach to treatment. CABI

  10. Gomez-Candela C, Canales Albendea MA, Palma Milla S, de Paz Arias R, Diaz Gomez J, Rodriguez-Duran D et al (2012) Nutritional intervention in oncohematological patient. Nutr Hosp 27(3):669–680

    CAS  PubMed  Google Scholar 

  11. Dewys WD, Begg C, Lavin PT, Band PR, Bennett JM, Bertino JR, Cohen MH, Douglass HO Jr, Engstrom PF, Ezdinli EZ, Horton J, Johnson GJ, Moertel CG, Oken MM, Perlia C, Rosenbaum C, Silverstein MN, Skeel RT, Sponzo RW, Tormey DC (1980) Prognostic effect of weight loss prior to chemotherapy in cancer patients. Eastern Cooperative Oncology Group. Am J Med 69(4):491–497

    CAS  Article  Google Scholar 

  12. Baltazar Luna E, Omana Guzman LI, Ortiz Hernandez L, Namendis-Silva SA, De Nicola Delfin L (2013) Nutritional status in patients first hospital admissions service hematology National Cancer Institute. Nutr Hosp 28(4):1259–1265

    CAS  PubMed  Google Scholar 

  13. Albrecht JT, Canada TW (1996) Cachexia and anorexia in malignancy. Hematol Oncol Clin North Am 10(4):791–800

    CAS  Article  Google Scholar 

  14. Kondrup J, Rasmussen HH, Hamberg O, Stanga Z, Ad Hoc EWG (2003) Nutritional risk screening (NRS 2002): a new method based on an analysis of controlled clinical trials. Clin Nutr 22(3):321–336

    Article  Google Scholar 

  15. Kondrup J, Allison SP, Elia M, Vellas B, Plauth M, Educational, et al. ESPEN guidelines for nutrition screening 2002. Clin Nutr 2003;22(4):415–421

    CAS  Article  Google Scholar 

  16. Cederholm T, Jensen GL, Correia MITD, Gonzalez MC, Fukushima R, Higashiguchi T, Baptista G, Barazzoni R, Blaauw R, Coats A, Crivelli A, Evans DC, Gramlich L, Fuchs-Tarlovsky V, Keller H, Llido L, Malone A, Mogensen KM, Morley JE, Muscaritoli M, Nyulasi I, Pirlich M, Pisprasert V, de van der Schueren MAE, Siltharm S, Singer P, Tappenden K, Velasco N, Waitzberg D, Yamwong P, Yu J, van Gossum A, Compher C, Jensen GL, Charlene C, Cederholm T, van Gossum A, Correia MITD, Gonzalez MC, Fukushima R, Higashiguchi T, Baptista G, Barazzoni R, Blaauw R, Coats A, Crivelli A, Evans DC, Gramlich L, Fuchs V, Keller H, Llido L, Malone A, Mogensen KM, Morley JE, Muscaritoli M, Nyulasi I, Pirlich M, Pisprasert V, de van der Schueren MAE, Siltharm S, Singer P, Tappenden K, Velasco N, Waitzberg D, Yamwong P, Yu J (2019 Feb) GLIM criteria for the diagnosis of malnutrition - a consensus report from the global clinical nutrition community. Clin Nutr 38(1):1–9

    CAS  Article  Google Scholar 

  17. Cruz-Jentoft AJ, Baeyens JP, Bauer JM, Boirie Y, Cederholm T, Landi F et al (2010 Jul) Sarcopenia: European consensus on definition and diagnosis: report of the European Working Group on sarcopenia in older people. Age Ageing 39(4):412–423

    Article  Google Scholar 

  18. Rondel A, Langius JAE, de van der Schueren MAE, Kruizenga HM. The new ESPEN diagnostic criteria for malnutrition predict overall survival in hospitalised patients. Clin Nutr 2018;37(1):163–168

    CAS  Article  Google Scholar 

  19. Jiang J, Hu X, Chen J, Wang H, Zhang L, Dong B, Yang M (2017) Predicting long-term mortality in hospitalized elderly patients using the new ESPEN definition. Sci Rep 7(1):4067

    Article  Google Scholar 

  20. Fiol-Martinez L, Calleja-Fernandez A, Pintor de la Maza B, Vidal-Casariego A, Villar-Taibo R, Urioste-Fondo A et al (2017) Comparison of two nutritional screening tools to detect nutritional risk in hematologic inpatients. Nutrition. 34:97–100

    Article  Google Scholar 

  21. Bauduer F, Scribans C, Dubernet E, Capdupuy C (2003) Evaluation of the nutritional status of patients over 60-year admitted in a hematology department using the mininutritional assessment (MNA). A single centre study of 120 cases. J Nutr Health Aging 7(3):179–182

    CAS  PubMed  Google Scholar 

  22. Li JWC, Liu X, Liu Q, Lin H, Liu C, Jin F, Yang Y, Bai O, Tan Y, Gao S, Li W (2018) Severe malnutrition evaluated by patient-generated subjective global assessment results in poor outcome among adult patients with acute leukemia. Medicine (Baltimore) 97(3):e9663

    Article  Google Scholar 

  23. Li Z, Guo Q, Wei J, Jin J, Wang J (2018) Geriatric nutritional risk index is not an independent predictor in patients with diffuse large B-cell lymphoma. Cancer Biomark 21(4):813–820

    CAS  Article  Google Scholar 

  24. Esfahani A, Ghoreishi Z, Abedi Miran M, Sanaat Z, Ostadrahimi A, Eivazi Ziaei J, Ghayour Nahand M, Asghari Jafarabadi M, Sorusheh Y, Esmaili H (2014) Nutritional assessment of patients with acute leukemia during induction chemotherapy: association with hospital outcomes. Leuk Lymphoma 55(8):1743–1750

    CAS  Article  Google Scholar 

  25. Franssen FM, Rutten EP, Groenen MT, Vanfleteren LE, Wouters EF, Spruit MA (2014) New reference values for body composition by bioelectrical impedance analysis in the general population: results from the UK Biobank. J Am Med Dir Assoc 15(6):448 e1–448 e6

    Article  Google Scholar 

  26. Arends J, Bachmann P, Baracos V, Barthelemy N, Bertz H, Bozzetti F, Fearon K, Hütterer E, Isenring E, Kaasa S, Krznaric Z, Laird B, Larsson M, Laviano A, Mühlebach S, Muscaritoli M, Oldervoll L, Ravasco P, Solheim T, Strasser F, de van der Schueren M, Preiser JC (2017) ESPEN guidelines on nutrition in cancer patients. Clin Nutr 36(1):11–48

    Article  Google Scholar 

  27. Celis-Morales CA, Welsh P, Lyall DM, Steell L, Petermann F, Anderson J et al (2018) Associations of grip strength with cardiovascular, respiratory, and cancer outcomes and all cause mortality: prospective cohort study of half a million UK Biobank participants. BMJ. 361:k1651

    PubMed  PubMed Central  Google Scholar 

  28. Garcia-Hermoso A, Ramirez-Velez R, Peterson MD, Lobelo F, Cavero-Redondo I, Correa- Bautista JE et al (2018) Handgrip and knee extension strength as predictors of cancer mortality: a systematic review and meta-analysis. Scand J Med Sci Sports 28(8):1852–1858

    CAS  Article  Google Scholar 

  29. Aviles A, Yanez J, Lopez T, Garcia EL, Guzman R, Diaz-Maqueo JC (1995) Malnutrition as an adverse prognostic factor in patients with diffuse large cell lymphoma. Arch Med Res 26(1):31–34

    CAS  PubMed  Google Scholar 

  30. Martin L, Senesse P, Gioulbasanis I, Antoun S, Bozzetti F, Deans C, Strasser F, Thoresen L, Jagoe RT, Chasen M, Lundholm K, Bosaeus I, Fearon KH, Baracos VE (2015) Diagnostic criteria for the classification of cancer-associated weight loss. J Clin Oncol 33(1):90–99

    Article  Google Scholar 

  31. Villar-Taibo R, Calleja-Fernandez A, Vidal-Casariego A, Pintor-de-la-Maza B, Alvarez-Del- Campo C, Arias-Garcia R et al (2016) A short nutritional intervention in a cohort of hematological inpatients improves energy and protein intake and stabilizes nutritional status. Nutr Hosp 33(6):1347–1353

    Article  Google Scholar 

Download references

Acknowledgments

The authors would like to thank the members of the Ege University Hospital Department of Internal Medicine, Division of Hematology (Nur Soyer, Filiz Vural, Mahmut Tobu, Murat Tombuloglu, Ayhan Donmez).

Author information

Affiliations

Authors

Contributions

MY designed the study and collected the data. MY and FDA analyzed the data and drafted the manuscript. FS and GS approved the final version of the manuscript. All authors have read and approved the final manuscript.

Corresponding author

Correspondence to Merve Yilmaz.

Ethics declarations

The study was approved by the medical ethical review committee of Ege University and was carried out in accordance with the Declaration of Helsinki (ethical approval confirmation no:18-2/35).

Conflict of interest

The authors declare that they have no conflict of interest.

Additional information

Publisher’s note

Springer Nature remains neutral with regard to jurisdictional claims in published maps and institutional affiliations.

Strengths of the study

Studies about malnutrition in cancer generally comprise patients with solid organ malignancy or hematopoietic stem cell transplantation (HSCT). In this study, we aimed to highlight the clinic importance of malnutrition defining with the new consensus GLIM diagnostic criteria for malnutrition in special group participants who have hematologic malignancy. All missing data were excluded from the study. Therefore, we believe that the data in our study are more representative of Turkish hospitalized patients with hematologic malignancy.

Rights and permissions

Reprints and Permissions

About this article

Verify currency and authenticity via CrossMark

Cite this article

Yilmaz, M., Atilla, F.D., Sahin, F. et al. The effect of malnutrition on mortality in hospitalized patients with hematologic malignancy. Support Care Cancer 28, 1441–1448 (2020). https://doi.org/10.1007/s00520-019-04952-5

Download citation

  • Received:

  • Accepted:

  • Published:

  • Issue Date:

  • DOI: https://doi.org/10.1007/s00520-019-04952-5

Keywords

  • Hematologic malignancy
  • Malnutrition
  • Mortality
  • GLIM criteria