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MIS instruments

An experimental comparison of various ergonomic handles and their design

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Abstract

Background: Various handles are available for use in minimally invasive surgery. Nonergonomic positioning of the hand and fingers can lead to pressure areas, nerve irritation, and rapid fatigue. This study was designed to compare the ergonomic efficiency of several different handles, along with the concepts underlying them, in an attempt to find the best one for laparoscopic surgery. We also consider whether the position of the surgeon in relation to the patient and the posture of the surgeon have any influence on the use of the handles.

Method: A ring handle positioned in-line (the Microsurge/Vygon 01-1007), an axial handle (the Aesculap PM-953), a shank handle (the Wilo 25.00), and a functional model of a new ergonomic multifunctional handle (the MFEHG Schafreuter) were tested and evaluated by 15 volunteers during an objective test using a transparent pelvitrainer with the left and right hand in a frontal and left and right lateral positions. Our analysis was based on their subjective answers to a questionnaire developed from ergonomic checklists and the semiquantitative observations of the test leader about their posture during testing.

Results: There were no significant differences in the results of the objective tests. Subjectively, the shank handle was preferred by most test persons, followed by the functional model for the right hand and the axial handle for the left hand; the ring handle positioned in-line scored poorly for both right and left hands. Arm movements were greater in the latter than in the frontal position.

Conclusions: A clear recommendation for any one of the three currently available handles cannot be given. The results obtained with a simple model of a multifunctional handle were highly promising, and it may be possible to extend it to a real multifunctional instrument.

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Received: 10 March 1998/Accepted: 5 October 1998

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Matern, U., Eichenlaub, M., Waller, P. et al. MIS instruments . Surg Endosc 13, 756–762 (1999). https://doi.org/10.1007/s004649901093

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  • DOI: https://doi.org/10.1007/s004649901093

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