Abstract
Background
The gastrointestinal endoscopy unit is frequently exposed to gastrointestinal gas expelled from patients and electrocoagulated tissue through carbonation. This can be potentially harmful to the health of not only the healthcare personnel but also patients who undergo endoscopy. This study aimed to measure the air quality in the endoscopy unit.
Methods
We measured indoor air quality indices (CO2, total volatile organic compounds (VOCs), PM2.5, NO2, CO, and ozone) using portable passive air quality monitoring sensors in the procedural area, recovery area, and cleansing-of-equipment area, at 1-min intervals for 1 week, and the type and number of endoscopic procedures were recorded.
Results
CO2, PM2.5, NO2, and ozone levels were the highest in the cleansing area, followed by the procedural and recovery areas, and VOC level was highest in the procedural area. The proportion of poor-quality level of CO2 and VOCs was highest in the procedural area and that of NO2 was highest in the cleansing area. The proportion of tolerable to poor-quality (exceeding acceptable level) level of CO2 and total VOCs in the procedural area was 26% and 19.2% in all measurement times, respectively. The proportion of tolerable to poor-quality level of NO2 in the cleansing area of the endoscopy unit was 32.1% in all measurement times. Multivariate analyses revealed that tolerable to poor-quality (exceeding acceptable level) level of VOCs was associated with the number of endoscopic procedures (odds ratio, 1.79; 95% confidence interval, 1.42–2.27) and PM2.5 level (1.27, 1.12–1.44). Moreover, tolerable to poor-quality level of CO2 was associated with the number of colonoscopy (5.35, 1.19–24.02), especially with electrocoagulation procedures (24.31, 1.31–452.44) in the procedural area.
Conclusions
Healthcare personnel and patients who undergo endoscopy are frequently exposed to ambient air pollution. Health-related protective strategies for ambient air pollution in the endoscopy unit are warranted.
ClinicalTrials.gov registration number
NCT03724565.
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Abbreviations
- VOCs:
-
Volatile organic compounds
- PM2.5 :
-
Particulate matter that have a diameter of less than 2.5 μm
- DALYs:
-
Disability-adjusted life-years
- CO2 :
-
Carbon dioxide
- NO2 :
-
Nitrogen dioxide
- CO:
-
Carbon monoxide
- US EPA:
-
United States Environmental Protection Agency
- WHO:
-
World Health Organization
- UL:
-
Underwriters Laboratories Inc
- NIOSH:
-
National Institute for Occupational Safety and Health
- US OSHA:
-
United States Occupational Safety and Health Administration
- ppm:
-
Parts-per-million
- ppb:
-
Parts-per-billion
- mbar:
-
Millibar
- IRB:
-
Institutional review board
- EGD:
-
Esophagogastroduodenoscopy
- CFS:
-
Colonoscopy
- ESD:
-
Endoscopic submucosal dissection
- EMR:
-
Endoscopic mucosal resection
- SFS:
-
Sigmoidoscopy
- EVL:
-
Esophageal variceal ligation
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Acknowledgements
C.S.B. and K.L. contributed equally to this work. This study was supported by grants from Hallym University Research Fund 2018 (H20180249).
Funding
This study was supported by grants from Hallym University Research Fund 2018 (H20180249).
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CSB: Conception and design of the study. CSB, KL, YJY, GHB: Generation, collection, assembly, analysis, and/or interpretation of data. CSB, KL: Drafting or revision of the manuscript. CSB: Approval of the final version of the manuscript.
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Chang Seok Bang, Keunwook Lee, Young Joo Yang, and Gwang Ho Baik have no conflicts of interest or financial ties to disclose.
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IRB approval number Institutional review board of Chuncheon Sacred Heart hospital (NON2018-002).
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Bang, C.S., Lee, K., Yang, Y.J. et al. Ambient air pollution in gastrointestinal endoscopy unit. Surg Endosc 34, 3795–3804 (2020). https://doi.org/10.1007/s00464-019-07144-8
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DOI: https://doi.org/10.1007/s00464-019-07144-8