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Asp, NG., Contor, L. Process for the Assessment of Scientific Support for Claims on Foods (PASSCLAIM): overall introduction. Eur J Nutr 42 (Suppl 1), i3–i5 (2003). https://doi.org/10.1007/s00394-003-1101-3
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DOI: https://doi.org/10.1007/s00394-003-1101-3