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Salinicola zeshunii sp. nov., a Moderately Halophilic Bacterium Isolated from Soil of a Chicken Farm

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Abstract

The taxonomic status of a moderately halophilic bacterium, strain N4T, isolated from soil of a chicken farm in China was determined. It was Gram-negative, non-spore-forming, motile, and rod-shaped. Phylogenetic analysis based on 16S rRNA gene sequence indicated that this strain belonged to the genus Salinicola, as it showed the highest sequence similarities to Salinicola salaries M27T (98.3 %), Salinicola socius SMB35T (98.1 %), and Salinicola halophilus CG4.1T (98.1 %). The major cellular fatty acids were C16:0 (25.6 %), C18:1ω7c (35.0 %), and C19:0 cyclo ω8c (11.9 %), which are properties shared by members of the genus Salinicola. The DNA G+C content of strain N4T was 69.1 mol %. The level of DNA–DNA relatedness between strain N4T and the other three type strains of the genus of Salinicola salaries M27T, Salinicola socius SMB35T, and Salinicola halophilus CG4.1T were 34.3, 28.7, and 26.9 %, respectively. Based on the results of phenotypic, chemotaxonomic, DNA–DNA relatedness, and phylogenetic analysis, strain N4T should be classified as a novel species of the genus Salinicola, for which the name Salinicola zeshunii sp. nov. is proposed, with strain N4T (=KACC 16602T = CCTCC AB 2012912T) as the type strain.

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Acknowledgments

This study was supported by the Chinese National Natural Science Fund (31070099, 30830001 and 31000060), Natural Science Foundation of Jiangsu Province, China (BK2009312), the Opening Fund of State Key Laboratory of Soil and Sustainable Agriculture (Y052010025), and the Major Technology Special Social Development Project (2007C13059).

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Correspondence to Qing Hong.

Additional information

The 16S rRNA gene sequence of strain N4T has been deposited in the GenBank/EMBL/DDBJ under the accession number EU056581.

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Cao, L., Yan, Q., Ni, H. et al. Salinicola zeshunii sp. nov., a Moderately Halophilic Bacterium Isolated from Soil of a Chicken Farm. Curr Microbiol 66, 192–196 (2013). https://doi.org/10.1007/s00284-012-0259-4

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  • DOI: https://doi.org/10.1007/s00284-012-0259-4

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