Potato water use and yield under furrow irrigation

Abstract.

Field experiments were conducted to study the effects of plant-furrow treatments and levels of irrigation on potato (Solanum tuberosum L.) water use, yield, and water-use efficiency. The experiments were carried out under deficit irrigation conditions in a sandy loam soil of eastern India in the winter seasons of 1991/92, 1992/93, and 1993/94. Two plant-furrow treatments and two levels of irrigation were considered. The two plant-furrow treatments were F₁ – furrows with single row of planting in each ridge with 45 cm distance between adjacent ridges, and F₂ – furrows with double rows of planting spaced 30 cm apart in each ridge with 60 cm distance between adjacent ridges. The two levels of irrigation (LOI) were I₁ – 0.9 IW/CPE and I₂ – 1.2 IW/CPE, where IW is irrigation water of 5 cm and CPE is cumulative pan evaporation. Treatment F₂ produced highest tuber yield in all years with average value of 10,610 kg ha ^–1 and 12,780 kg ha ^–1 at LOI of I₁ and I₂, respectively. On average, six irrigations with a total of 25 cm, and seven irrigations with a total of 30 cm were required for both treatments F₁ and F₂ at LOI of I₁ and I₂, respectively. Treatment F₂ resulted in a significantly higher number of branches and tubers per plant, foliage coverage and water-use efficiency for both irrigation levels than treatment F₁. Average daily crop evapotranspiration was found to range from 1.1 to 3.4 mm and from 1.2 to 3.9 mm for treatment F₁ and from 1.1 to 3.6 mm and from 1.2 to 4.0 mm for treatment F₂ at LOI of I₁ and I₂, respectively.