Abstract
Selected heavy metal-trace element (Ag, As, Ba, Cd, Cu, Hg, Pb, Sb, Se, Sr, and V) levels were determined by the ICP-MS method in whole-blood samples of fishermen and control group who accommodate in four provinces of the Marmara Sea. Mercury (1.267 ± 1.061 µg/L to 0.796 ± 0.853 µg/L) and lead (17.8 ± 9.0 µg/L to 12.0 ± 6.83 µg/L) levels were higher in the fishermen group than that of control group (p < 0.001 for both). There was no difference between the fishermen group and the control group in terms of whole-blood levels of other elements. Total monthly fish consumption was 9340.4 gr in the fishermen group and 326.4 gr in the control group, and the difference between the groups was significant (p < 0.001). There was no difference between the groups in terms of having amalgam dental filling (p > 0.05). The results suggest that consuming high amounts of sea products caught from the Marmara Sea is a source for some heavy metals such as mercury and lead, which poses a public health risk. Unlike the control group, the positive correlation between arsenic, copper, and strontium levels and age in fishermen can also be evaluated as an indicator of chronic exposure.
Similar content being viewed by others
Explore related subjects
Discover the latest articles, news and stories from top researchers in related subjects.References
Ahmed MK, Shaheen N, Islam MS, Habibullah-al-Mamun M, Islam S, Mohiduzzaman M, Bhattacharjee L (2015) Dietary intake of trace elements from highly consumed cultured fish (Labeo rohita, Pangasius pangasius and Oreochromis mossambicus) and human health risk implications in Bangladesh. Chemosphere 128:284–292
Aksu A, Balkıs N, Taşkın ÖS, Erşan MS (2011) Toxic metal (Pb, Cd, As and Hg) and organochlorine residue levels in hake (Merluccius merluccius) from the Marmara Sea, Turkey. Environ Monit Assess 182:509–521. https://doi.org/10.1007/s10661-011-1893-1
Al-Majed NB, Preston MR (2000) Factors influencing the total mercury and methylmercury in the hair of the fishermen of Kuwait. Environ Pollut 109:239–250
Alrobaian M, Arida H (2019) Assessment of heavy and toxic metals in the blood and hair of Saudi Arabia smokers using modern analytical techniques. Int J Anal Chem. https://doi.org/10.1155/2019/7125210
Artüz ML (2007) Bilimsel Açıdan Marmara Denizi (Scientific Perspective of Marmara Sea) (in Turkish). Turkey Bar Association Publications, Ankara
ATSDR (2004) Toxicological profile for Strontium. Department of Health and Human Services, Agency for Toxic Substances and Disease Registry, Atlanta. https://www.atsdr.cdc.gov/toxprofiles/tp159.pdf. Accessed 18 Apr 2018
ATSDR (2007) Toxicological profile for Barium and Barium Compounds. Department of Health and Human Services,Agency for Toxic Substances and Disease Registry, Atlanta. https://www.atsdr.cdc.gov/ToxProfiles/tp24.pdf. Accessed 20 May 2018
ATSDR (2012) Toxicological profile for cadmium. Department of Health and Human Services, Agency for Toxic Substances and Disease Registry, Atlanta. https://www.atsdr.cdc.gov/toxprofiles/tp5.pdf. Accessed 10 May 2018
ATSDR (2019) ATSDR’s substance priority list. Agency for Toxic Substances and Disease Registry. https://www.atsdr.cdc.gov/spl/#2019spl. Accessed 10 May 2018
Baki MA, Hossain MM, Akter J, Quraishi SB, Haque Shojib MF, Atique Ullah AKM, Khan MF (2018) Concentration of heavy metals in seafood (fishes, shrimp, lobster and crabs) and human health assessment in Saint Martin Island, Bangladesh. Ecotoxicol Environ Saf 159:153–163. https://doi.org/10.1016/j.ecoenv.2018.04.035
Barany E, Bergdahl IA, Bratteby L, Lundh T, Samuelson G, Skerfving S, Oskarsson A (2003) Mercury and selenium in whole blood and serum in relation to fish consumption and amalgam fillings in adolescents. J Trace Elem Med Biol 17(3):165–170
Bat L, Arıcı E (2018) Heavy metal levels in fish, molluscs, and crustacea from Turkish seas and potential risk of human health. In: Holban AM, Grumezescu AM (eds) Food quality: balancing health and disease. Handbook of food bioengineering, vol 13. Academic Press, pp. 159–196
Bates CJ, Prentice A, Birch MC, Delves HT (2007) Dependence of blood indices of selenium and mercury on estimated fish intake in a national survey of British adults. Public Health Nutr 10(5):508–517. https://doi.org/10.1017/S1368980007246683
Birgisdottir BE, Knutsen HK, Haugen M, Gjelstad IM, Jenssen MTS, Ellingsen DG, Thomassen Y, Alexander J, Meltzer HM, Brantsaeter AL (2013) Essential and toxic element concentrations in blood and urine and their associations with diet: results from a Norwegian population study including high-consumers of seafood and game. Sci Total Environ 463–464:836–844
Björnberg KA, Vahter M, Grawe KP, Berglund M (2005) Methyl mercury exposure in Swedish women with high fish consumption. Sci Total Environ 341:45–52
Bocca B, Forte G, Petrucci F, Senofonte O, Violante N, Alimonti A (2005) Development of methods for the quantification of essential and toxic elements in human biomonitoring. Ann Ist Super Sanita 41(2):165–170
Bosch AC, O’Neill B, Sigge GO, Kerwath SE, Hoffman LC (2016) Heavy metals in marine fish meat and consumer health: a review. J Sci Food Agric 96(1):32–48. https://doi.org/10.1002/jsfa.7360
Bozkurt E, Eliri Ö, Kesiktaş M (2014) Analysis of heavy metals in seawater samples collected from beaches of Asian side of Istanbul. J Recreat Tour Res 1(1):39–47
Burger J, Gochfeld M (2005) Heavy metals in commercial fish in New Jersey. Environ Res 99:403–412
Buscemi S, Vasto S, Di Gaudio F, Grosso G, Bergante S, Galvano F et al. (2014) Endothelial function and serum concentration of toxic metals in frequent consumers of fish. PLoS ONE 9(11):1–8
Çamur D, Güler Ç, Vaizoğlu SA, Özdilek B (2016) Determining mercury levels in anchovy and in individuals with different fish consumption habits, together with their neurological effects. Toxicol Ind Health 32(7):1215–1223
Doğan N (1997) Determination of levels of mercury in fish in Mersin and in the hair of humans living in the region. Postgraduate Thesis, Mersin University Faculty of Science, Department of Environmental Engineering, Mersin (in Turkish)
Dökmeci AH, Yıldız T, Ongen A, Sivri N (2014) Heavy metal concentration in deepwater rose shrimp species (Parapenaeus longirostris, Lucas, 1846) collected from the Marmara Sea coast in Tekirdağ. Environ Monit Assess 186:2449–2454. https://doi.org/10.1007/s10661-013-3551-2
Dökmeci AH, Sabudak T, Dalmış V (2019) Accumulation of essential and toxic metals in sediment from the Marmara Sea along Tekirdağ coast: risk assessment for ecological health. Desalination Water Treat 169:166–172. https://doi.org/10.5004/dwt.2019.24671
Domingo L, Bocio A, Falc G, Llobet JM (2007) Benefits and risks of fish consumption part I. A quantitative analysis of the ıntake of omega-3 fatty acids and chemical contaminants. Toxicology 230:219–226
Duruibe JO, Ogwuegbu MOC, Egwurugwu J (2007) Heavy metal pollution and human biotoxic effects. Int J Phys Sci 2(5):112–118
Elhamri H, Idrissi L, Coquery M, Azemard S, El Abidi A, Benlemlih M et al. (2007) Hair mercury levels in relation to fish consumption in a community of the Moroccan Mediterranean Coast. Food Addit Contam 24(11):1236–1246
Erzen I, Lijana ZK (2006) Cadmium concentrations in blood related to smoking habits in a group of males aged between 18 and 26 years. Trace Elem Electrolytes 23(1):60–65
Frery N, Maury-Brachet R, Maillot E, Deheeger M, de Merona B, Boudouet A (2001) Gold-mining activities and mercury contamination of native Amerindian communities in French Guiana: key role of fish in dietary uptake. Environ Health Perspect 109(5):449–456
Guan S, Palermo T, Meliker J (2015) Seafood intake and blood cadmium in a cohort of adult avid seafood consumers. Int J Hyg Environ Health 218(1):147–152
Guérin T, Chekri R, Vastel C, Sirot V, Volatier JL, Leblanc JC, Noel L (2011) Determination of 20 trace elements in fish and other seafood from the French market’. Food Chem 127:934–942
Güler Ç, Çobanoğlu Z (1994) Bireyin iş ve çevresel zararlara cevabını değiştiren durumlar (Situations that change the individual’s response to work and environmental losses). Ministry of health environmental health basic resource series No:4. Ministry of Health Press, Ankara (in Turkish)
Heitland P, Köster HD (2006) Biomonitoring of 37 trace elements in blood samples from inhabitants of northern Germany by ICP–MS. J Trace Elem Med Biol 20:253–262
Henriquez-Hernandez LA, Romero D, Gonzalez-Antuna A, Gonzalez-Alzaga B, Zumbado M, Boada LD et al. (2020) Biomonitoring of 45 inorganic elements measured in plasma from Spanish subjects: a cross-sectional study in Andalusian population. Sci Total Environ 706:135750
Hinwood AL, Stasinska A, Callan AC, Heyworth J, Ramalingam M, Boyce M et al. (2015) Maternal exposure to alkali, alkali earth, transition and other metals: concentrations and predictors of exposure. Environ Pollut 204:256–263
Hovinga ME, Sowers M, Humphrey HEB (1993) environmental exposure and lifestyle predictors of lead, cadmium, PCB and DDT levels in Great Lakes fish eaters. Arch Environ Health 48(2):98–104
Ikem A, Egiebor NO (2005) Assessment of trace elements in canned fishes (Mackerel, Tuna, Salmon, Sardines and Herrings) marketed in Georgia and Alabama (United States of America). J Food Compos Anal 18:771–787
Ilmiawati C, Yoshida T, Itoh T, Nakagi Y, Saijo Y, Sugioka Y, Sakamoto M, Ikegami A, Ogawa M, Kayama F (2015) Biomonitoring of mercury, cadmium, and lead exposure in Japanese children: a cross-sectional study. Environ Health Prev Med 20(1):18–27
Islam MS, Ahmed MK, Raknuzzaman M, Habibullah-Al-Mamun M, Masunaga S (2015) Metal speciation in sediment and their bioaccumulation in fish species of three urban rivers in Bangladesh. Arch Environ Contam Toxicol 68(1):92–106
Iwasaki Y, Sakamoto M, Nakai K, Oka T, Dakeishi M, Iwata T et al. (2003) Estimation of daily mercury intake from seafood in Japanese women: Akita cross-sectional study. Tohoku J Exp Med 200:67–73
Jarup L (2003) Hazards of heavy metal contamination. Br Med Bull 68(1):167–182
Johnson C, Sallsten G, Schütz A, Sjörs A, Barregard L (2004) Hair mercury levels versus freshwater fish consumption inhousehold members of Swedish Angling Societies. Environ Res 96(3):257–263
Kayhan F, Büyükurgancı N, Kaymak G (2017) Accumulation of cadmium and lead in commercially important fish species in the Gulf of Gemlik, Marmara Sea, Turkey. Aquat Sci Eng 32(4):178–183. https://doi.org/10.18864/TJAS201716
Keshavarzi B, Hassanaghaei M, Moore F, Rastegari Mehr M, Soltanian S, Lahijanzadeh AR, Sorooshian A (2018) Heavy metal contamination and health risk assessment in three commercial fish species in the Persian Gulf. Mar Pollut Bull 129(1):245–252. https://doi.org/10.1016/j.marpolbul.2018.02.032
Keskin Y, Başkaya R, Özyaral O, Yurdun T, Lüleci NE, Hayran O (2007) Cadmium, lead, mercury and copper in fish from the Marmara Sea, Turkey. Bull Environ Contam Toxicol 78:258–261. https://doi.org/10.1007/s00128-007-9123-9
Kim N, Lee B (2010) Blood total mercury and fish consumption in the Korean general population in KNHANES III, 2005. Sci Total Environ 408:4841–4847
Knobeloch L, Anderson HA, Imm P, Peters D, Smith A (2005) Fish consumption, advisory awareness and hair mercury levels among women of childbearing age. Environ Res 97(2):220–227
Krachler M, Rossipal E, Micetic-Turk D (1999) Concentrations of trace elements in sera of newborns, young infants and adults. Biol Trace Elem Res 68:121–135
Küçüksezgin F, Kontas A, Altay O, Uluturhan E, Darılmaz E (2006) Assessment of marine pollution in Izmir Bay: Nutrient, heavy metal and total hydrocarbon concentrations. Environ Int 32(1):41–51
Li Z, Wang B, Huo W, Liu Y, Zhu Y, Xie J, Li Z, Ren A (2017) Are concentrations of alkaline earth elements in maternal hair associated with risk of neural tube defects? Sci Total Environ 609:694–700
Lindberg A, Björnberg KA, Vahter M, Berglund M (2004) Exposure to methylmercury in non-fish-eating people in Sweden. Environ Res 96:28–33
Liu B, Wu F, Li X, Fu Z, Deng Q, Mo C (2011) Arsenic, antimony and bismuth in human hair from potentially exposed individuals in the vicinity of antimony mines in Southwest China. Microchem J 97(1):20–24
McCally M (2002) Life support: the environment and human health. MIT Press, London
Meltzer HM, Maage A, Ydersbond TA, Haug E, Glattre E, Holm H (2002) Fish arsenic may influence human blood arsenic, selenium, and T4:T3 ratio. Biol Trace Elem Res 90(1):83–98
Miklavcic A, Casetta A, Tratnik JS, Mazej D, Krsnik M, Mariuz M, Sofianou K, Spiric Z, Barbone F, Horvat M (2013) Mercury, arsenic and selenium exposure levels in relation to fish consumption in the Mediterranean area. Environ Res 120:7–17
Ministry of Environment and Urbanization (2017) Denizlerde Bütünleşik Kirlilik İzleme İşi 2014-2016 Marmara Denizi Özet Raporu (Integrated marine pollution monitoring work 2014-2016 Marmara Sea summary report). Ministry of Environment and Urbanization, Ankara (in Turkish)
Mitra SR, Mazumder DN, Basu A, Block G, Haque R, Samanta S, Ghosh N, Smith MM, von Ehrenstein OS, Smith AH (2004) Nutritional factors and susceptibility to arsenic-caused skin lesions in West Bengal, India. Environ Health Perspect 112(10):1104–1109
Mortada WI, Sobh MA, El-Defrawy MM (2004) The exposure to cadmium, lead and mercury from smoking and its impact on renal integrity. Med Sci Monit 10(3):CR112–CR116
Naser HA (2013) Assessment and management of heavy metal pollution in the marine environment of the Arabian Gulf: a review. Mar Pollut Bull 72:6–13
Otansev P, Taşkın H, Başsarı A, Varinlioğlu A (2016) Distribution and environmental impacts of heavy metals and radioactivity in sediment and seawater samples of the Marmara Sea. Chemosphere 154:266–275. https://doi.org/10.1016/j.chemosphere.2016.03.122
Pasha Q, Malik SA, Shaheen N, Shah MH (2010) Investigation of trace metals in the blood plasma and scalp hair of gastrointestinal cancer patients in comparison with controls. Clin Chim Acta 411(7-8):531–539
Papu-Zamxaka V, Mathee A, Harpham T, Barnes BR (2010) Elevated mercury exposure in communities living alongside the Inanda Dam, South Africa. J Environ Monit 12(2):472–477
Pekey H (2006) Heavy metal pollution assessment in sediments of the Izmit Bay, Turkey. Environ Monit Assess 123(1):219–231
Pekey H, Karakaş D, Ayberk S, Tolun L, Bakoǧlu M (2004) Ecological risk assessment using trace elements from surface sediments of İzmit Bay (Northeastern Marmara Sea) Turkey. Mar Pollut Bull 48(9):946–953
Pinherio MCN, Müler RCS, Sarkis JE, Vieira JLF, Oikawa T, Gomes MSV et al. (2005) Mercury and selenium concentration in hair samples of women in fertile age from Amazon riverside communities. Sci Total Environ 349:284–288
Rahman M, Vahter M, Sohel N, Yunus M, Wahed MA, Streatfield PK et al. (2016) Arsenic exposure and age- and sex-specific risk for skin lesions: a population-based case–referent study in Bangladesh. Environ Health Perspect 114(12):1847–1852
Raposo JC, Navarro P, Sarmiento A, Arribas E, Irazola M, Alonso RM (2014) Analytical proposal for trace element determination in human hair. Application to the Biscay province population, northern Spain. Microchem J 116:125–234
Renzoni A (1992) Comparative observations on levels of mercury in scalp hair of humans from different Islands. Environ Manag 16(5):597–602
Repić A, Bulat P, Antonijević B, Antunović M, Džudović J, Buha A, Bulat Z (2020) The influence of smoking habits on cadmium and lead blood levels in the Serbian adult people. Environ Sci Pollut Res 27:751–760. https://doi.org/10.1007/s11356-019-06840-1
Riisgard HU, Hansen S (1990) Biomagnification of mercury in a marine grazing food-chain: Algal cells Phaeodactylum tricornutum, mussels Mytilus edulis and flounders Platichthys flesus studied by means of a stepwise-reduction-CVAA method. Mar Ecol Prog 62(3):259–270
Rodríguez Martín JA, De Arana C, Ramos-Miras JJ, Gil C, Boluda R (2015) Impact of 70 years urban growth associated with heavy metal pollution. Environ Pollut 196:156–163
Saha N, Mollah MZI, Alam MF, Rahman MS (2016) Seasonal investigation of heavy metals in marine fishes captured from the Bay of Bengal and the implications for human health risk assessment. Food Control 70:110–118
Smith D, Hernandez-Avila M, Tellez-Rojo MM, Mercado A, Hu H (2002) The relationship between lead in plasma, and whole blood in woman. Environ Health Perspect 110:263–268
Sobihah NN, Zaharin AA, Nizam MK, Juen LL, Kyoung-Woong K (2018) Bioaccumulation of heavy metals in maricultured fish, Lates calcarifer (Barramudi), Lutjanus campechanus (red snapper) and Lutjanus griseus (grey snapper). Chemosphere 197:318–324. https://doi.org/10.1016/j.chemosphere.2017.12.187
Suedel B, Boraczek J, Peddicord R, Clifford P, Dillon T (1994) Trophic transfer and biomagnification potential of contaminants in aquatic ecosystems. Rev Environ Contam Toxicol 136:21–89
Svensson BG, Nilsson A, Jonsson E, Schütz A, Akesson B, Hagmar L (1995) Fish consumption and exposure to persistent organochlorine compounds, mercury, selenium and methylamines among Swedish fishermen. Scand J Work Environ Health 21:96–105
Takeda SHK, Kuno R, Barbosa Jr F, Gouveia N (2017) Trace element levels in blood and associated factors in adults living in the metropolitan area of Sao Paulo, Brazil. J Trace Elem Med Biol 44:307–314
Tan İ, Aslan E (2020) Metal pollution status and ecological risk assessment in marine sediments of the inner Izmit Bay. Reg Stud Mar Sci. https://doi.org/10.1016/j.rsma.2019.100850
Taşdemir Y (2002) The Marmara Sea: pollutants and environment related precautions (in Turkish). J Fac Eng 7(1):39–45
Taweel A, Shuhaimi-Othman M, Ahmad AK (2013) Assessment of heavy metals in tilapiafish (Oreochromis niloticus) from the Langat River and Engineering Lake in Bangi, Malaysia, and evaluation of the health risk from tilapia consumption. Ecotoxicol Environ Saf 93:45–51. https://doi.org/10.1016/j.ecoenv.2013.03.031
Tchounwou PB, Yedjou CG, Patlolla AK, Sutton DJ (2012) Heavy metal toxicity and the environment. In: Luch A (ed.) Molecular, clinical and environmental toxicology. Experientia supplementum, vol 101. Springer, Basel
TÜDAV (2019) Marmara Sea action plan (in Turkish). Turkish Marine Research Foundation. http://tudav.org/calismalar/deniz-alanlari/marmara-denizi/marmara-denizi-eylem-plani/. Accessed 11 June 2019
TÜİK (2019) Su Ürünleri İstatistikleri (Fisheries statistics). Turkish Statistical Institute. http://tuik.gov.tr/PreTablo.do?alt_id=1005. Accessed 18 Apr 2019
Tyokumbur ET (2016) Bioaccumulation of heavy metals in the fish species Sarotherodon melanotheron from Alaro Stream Ecosystem in Ibadan. N Y Sci J 9(2):83–87. https://doi.org/10.7537/marsnys09021614
Ünlü H (1993) Determination of correlation between fish consumption and methylmercury accumulating in the hair. Phd Thesis, Faculty of Health Sciences, Department of Pharmaceutical Toxicology, Ankara University, Ankara (in Turkish)
WHO (2016) Barium in Drinking-water. World Health Organization Press, Geneva. https://www.who.int/water_sanitation_health/water-quality/guidelines/chemicals/barium-background-jan17.pdf?ua=1. Accessed 20 May 2019
Wilhelm M, Ewers U, Schulz C (2004) Revised and new reference values for some trace elements in blood and urine for human bio-monitoring in environmental medicine. Int J Hyg Environ Health 207:69–73
Wilhelmsson D, Thompson RC, Holmström K, Linden O, Eriksson-Hagg H (2013) Marine pollution. In: Noone K, Sumaila UR, Diaz R (eds) Managing ocean environments in a changing climate, 1st ed. Elsevier, USA, p 127–169
Yaşar D, Aksu AE, Uslu O (2001) Anthropogenic pollution in İzmit Bay: heavy metal concentrations in surface sediments. Turkish J Eng Environ Sci 25:299–313
Yedomon B, Menudier A, Etangs FLD, Anani L, Fayomi B, Druet-Cabanac M, Moesch C (2017) Biomonitoring of 29 trace elements in whole blood from inhabitants of Cotonou (Benin) by ICP-MS. J Trace Elem Med Biol 43:38–45. https://doi.org/10.1016/j.jtemb.2016.11.004
Yokoo EM, Valente JG, Grattan L, Schmidt SL, Platt I, Silbergeld EK (2003) Low level methylmercury exposure affects neuropsychological function in adults. Environ Health 2:8
Funding
This study, which is a part of the project titled “Heavy Metal-Trace Element Load and Risk Mapping in Sea Products and Fishermen” with the number of 116S520, is supported by TÜBİTAK (The Scientific and Technological Research Council of Turkey).
Author information
Authors and Affiliations
Corresponding author
Ethics declarations
Conflict of Interest
The authors declare that they have no conflict of interest.
Ethics Approval
This study was performed in line with the principles of the Declaration of Helsinki. Approval was granted by the Clinical Research Ethics Committee of Zonguldak Bülent Ecevit University (Date: June 6, 2018/No: 2018/12).
Additional information
Publisher’s note Springer Nature remains neutral with regard to jurisdictional claims in published maps and institutional affiliations.
Rights and permissions
About this article
Cite this article
Çamur, D., Topbaş, M., İlter, H. et al. Heavy Metals and Trace Elements in Whole-Blood Samples of the Fishermen in Turkey: The Fish/Ermen Heavy Metal Study (FHMS). Environmental Management 67, 553–562 (2021). https://doi.org/10.1007/s00267-020-01398-y
Received:
Accepted:
Published:
Issue Date:
DOI: https://doi.org/10.1007/s00267-020-01398-y