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ProSafeBeef and anthelmintic drug residues—a case study in collaborative application of multi-analyte mass spectrometry to enhance consumer safety

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Authors and Affiliations

  1. Institute of Agri-Food and Land Use, Queen’s University Belfast, David Keir Building, 18-30 Malone Road, Belfast, BT9 5BN, UK

    Kevin M. Cooper

  2. Veterinary Sciences Division, Agri-Food and Biosciences Institute, Stoney Road, Stormont, Belfast, BT4 3SD, UK

    D. Glenn Kennedy

  3. Food Safety Department, Teagasc Food Research Centre, Ashtown, Dublin 15, Ireland

    Martin Danaher

Authors
  1. Kevin M. Cooper
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  2. D. Glenn Kennedy
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  3. Martin Danaher
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Correspondence to Kevin M. Cooper.

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Cooper, K.M., Kennedy, D.G. & Danaher, M. ProSafeBeef and anthelmintic drug residues—a case study in collaborative application of multi-analyte mass spectrometry to enhance consumer safety. Anal Bioanal Chem 404, 1623–1630 (2012). https://doi.org/10.1007/s00216-012-6310-2

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