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Krska, R., Sulyok, M. Martin Weidenbörner: Mycotoxins in foodstuffs. Anal Bioanal Chem 392, 323–324 (2008). https://doi.org/10.1007/s00216-008-2233-3
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DOI: https://doi.org/10.1007/s00216-008-2233-3