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Desulfofustis limnaeus sp. nov., a freshwater sulfate-reducing bacterium isolated from marsh soil

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Abstract

A novel sulfate-reducing bacterium, strain PPLLT, was isolated from marsh soil. Cells of strain PPLLT were rod-shaped with length of 1.5 μm and width of 0.7 μm. Growth was observed at 22–37 °C (optimum 35 °C) and pH 6.8–8.4 (optimum 7.3). Lactate, succinate, fumarate, formate and malate were utilized as electron donors for sulfate reduction. Fermentative growth was not observed on tested organic acids. Besides sulfate, sulfite, thiosulfate and elemental sulfur were utilized as electron acceptors. Hydrogen is used only in the presence acetate or yeast extract. The major fatty acid was C16:0. The complete genome of strain PPLLT was composed of a circular chromosome with length of 4.2 Mbp and G + C content of 57.7 mol%. Sequence analysis of the 16S rRNA gene showed that strain PPLLT was affiliated with the genus Desulfofustis in the family Desulfocapsaceae. On the basis of differences in the phylogenetic and phenotypic properties between the strain and the type strain of the genus Desulfofustis, strain PPLLT (DSM 110475T = JCM 39161T) is proposed as the type strain of a new species, with name of Desulfofustis limnaeus sp. nov.

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Data availability

The GenBank/EMBL/DDBJ accession number for the 16S rRNA gene and genome sequence of strain PPLLT are LC702440 and AP025516. The genome sequence of the strain PPLL was published in public database.

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Acknowledgements

We thank A. Shinohara for technical assistance. Genome analysis was partially performed on the NIG supercomputer at ROIS National Institute of Genetics

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The authors declare that no funds, grants, or other support were received during the preparation of this manuscript.

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Correspondence to Miho Watanabe.

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Communicated by Erko Stackebrandt.

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Watanabe, M., Takahashi, A., Kojima, H. et al. Desulfofustis limnaeus sp. nov., a freshwater sulfate-reducing bacterium isolated from marsh soil. Arch Microbiol 204, 647 (2022). https://doi.org/10.1007/s00203-022-03261-6

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  • DOI: https://doi.org/10.1007/s00203-022-03261-6

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