Abstract
Ron Phibun District, approximately 800 km south of Bangkok, is the site of tin mines operated almost 100 years ago. As a result of mining activities, arsenic contaminated the soil and groundwater of the district. The specific aim of this study was to estimate the dietary intakes of total and inorganic arsenic in 20 adults (10 males and 10 females) residing in Ron Phibun District by a duplicate food approach for 7-consecutive days. The weekly intake rates of inorganic arsenic ranged from 5.54 to 13.3 μg/kg BW for males and 6.11–12.1 μg/kg BW for females.
Similar content being viewed by others
References
Abedin MJ, Cresser MS, Meharg AA, Feldmann J, Howells JC (2002) Arsenic accumulation and metabolism in rice (Oryza sativa L.). Environ Sci Technol 36:962–966
Gulz PA, Gupta SK, Schulin R (2005) Arsenic accumulation of common plants from contaminated soils. Plant Soil 272:337–347
Helgesen H, Larsen EH (1998) Bioavailability and speciation of arsenic in carrots grown in contaminated soil. The Analyst 123:791–796
JICA (2002) Final report on the environmental management planning survey for arsenic contaminated area of the Nakorn Si Thammarat Province in The Kingdom of Thailand. Japan International Cooperation Agency
Jorhem L, Becker W, Slorach S (1998) Intake of 17 elements by Swedish women, determined by a 24-h duplicate portion study. J Food Comp Anal 11:32–46
Mohri T, Hisanaga A, Ishinishi N (1990) Arsenic intake and excretion by Japanese adults: a 7-day duplicate diet study. Food Chem Toxicol 28:521–529
Munoz O, Velez D, Montoro R (1999) Optimization of the solubilization, extraction and determination of inorganic arsenic [As(III) + (As(V)] in seafood products by acid digestion, solvent extraction and hydride generation atomic absorption spectrometry. The Analyst 124:601–607
Munoz O, Diaz OP, Leyton I, Nunez N, Devesa V, Suner MA, Velez D, Montoro R (2002) Vegetables collected in the cultivated andean area of northern Chile: total and inorganic arsenic contents in raw vegetables. J Agric Food Chem 50:642–647
USFDA (1996) Guidance for industry. Q2B Validation of analytical procedures: Methodology. US Department of Health and Human Services. Food and Drug Administration, Center for Drug Evaluation and Research, Maryland
Visoottiviseth P, Francesconi K, Sridokchan W (2002) The potential of Thai indigenous plant species for the phytoremediation of arsenic contaminated land. Environ Pollut 118:453–461
WHO (1989) Evaluation of Certain Food Additives and Contaminants: Thirty-Third Report of the Joint FAO/WHO Expert Committee on Food Additives. Technical Report Series 776. World Health Organization, Geneva
WHO (2001) Arsenic and arsenic compounds. Environmental health criteria 227. World Health Organization, Geneva
Wilhelm M, Wittsiepe J, Schrey P, Lajoie-Junge L, Busch V (2003) Dietary intake of arsenic, mercury and selenium by children from a German North Sea island using duplicate portion sampling. J Trace Elem Med Biol 17:123–132
Williams M, Fordyce F, Paijitprapapon A, Charoenchaisri P (1996) Arsenic contamination in surface drainage and groundwater in part of the South-east Asia tin belt, Nakhon Si Thammarat Province, Southern Thailand. Environ Geol 27:16–33
Wongsanoon J, Boonchalermkit S, Wongpan P, Chaiyo L (2001) Study on arsenic contamination in dust and rainwater at Ron Phibun District, Nakhon Sri-Tammaraj Province. Department of Environmental Quality Promotion, Thailand (in Thai)
Acknowledgments
This study was supported in part by the Department of Environmental Quality Promotion. The authors thank Mr. Janewit Wongsanoon for his technical assistance on FI-HG-AAS measurements and Dr. Thomas Shryock for reviewing this manuscript.
Author information
Authors and Affiliations
Corresponding author
Rights and permissions
About this article
Cite this article
Ruangwises, S., Saipan, P. Dietary Intake of Total and Inorganic Arsenic by Adults in Arsenic-Contaminated Area of Ron Phibun District, Thailand. Bull Environ Contam Toxicol 84, 274–277 (2010). https://doi.org/10.1007/s00128-009-9927-x
Received:
Accepted:
Published:
Issue Date:
DOI: https://doi.org/10.1007/s00128-009-9927-x