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Hinweise zur Zubereitung und Handhabung von Säuglingsnahrungen

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Correspondence to B. Koletzko.

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Ernährungskommission der Deutschen Gesellschaft für Kinderheilkunde und Jugendmedizin: Hans-Josef Böhles, Franz Daschner (Gast), Christoph Fusch, Jobst Henker, Mathilde Kersting, Berthold Koletzko (Vorsitzender), Michael J. Lentze, Reinhard Maaser, Friedrich Manz, Karl Ernst v. Mühlendahl (Gast), Frank Pohlandt, Hildegard Przyrembel (Gast)

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Ernährungskommission der Deutschen Gesellschaft für Kinderheilkunde und Jugendmedizin., Nutrition Commission of the German Association for Pediatrics and Youth Medicine. & Koletzko, B. Hinweise zur Zubereitung und Handhabung von Säuglingsnahrungen . Monatsschr Kinderheilkd 152, 318–320 (2004). https://doi.org/10.1007/s00112-004-0894-3

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