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One-step tannin fixation of non-toxic protein borates wood preservatives

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References

  • Li Y-G, Tanner G, Larkin P, (1996) The DMACA-HCL protocol and the threshold proanthocyanidin content for bloat safety in forage legumes. J. Sci. Food Agric. 70: 89–101

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  • Thevenon M-F, Pizzi A, Haluk JP (1997) Non-toxic albumin and soja protein borates as ground-contact wood preservatives. Holz Roh-Werkstoff 55: 293–296

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  • Thevenon M-F, Pizzi A, Haluk JP (1997) Protein borates as nontoxic, long-term, wide-spectrum, ground-contact wood preservatives. Holzforschung (in press)

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Authors and Affiliations

  1. ENSAIA, INPL, Vandoeuvre, France

    M. -F. Thevenon, A. Pizzi & J. -P. Haluk

  2. ENSTIB, University of Nancy 1, Epinal, France

    A. Pizzi

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  1. M. -F. Thevenon
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  2. A. Pizzi
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  3. J. -P. Haluk
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Thevenon, M.F., Pizzi, A. & Haluk, J.P. One-step tannin fixation of non-toxic protein borates wood preservatives. Holz als Roh-und Werkstoff 56, 90 (1998). https://doi.org/10.1007/s001070050272

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  • DOI: https://doi.org/10.1007/s001070050272

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