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Structure and Functionality of Food Products Mragowo, Poland, May 18–20, 1998

Mragowo, Poland, May 18–20, 1998

  • FECS/DIVISION OF FOOD CHEMISTRY
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Zeitschrift für Lebensmitteluntersuchung und -Forschung A Aims and scope Submit manuscript

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  1. J. Empis
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  2. G.R. Fenwik
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Empis, J., Fenwik, G. Structure and Functionality of Food Products Mragowo, Poland, May 18–20, 1998. Z Lebensm Unters Forsch 207, F001 (1998). https://doi.org/10.1007/PL00005502

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  • DOI: https://doi.org/10.1007/PL00005502

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