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Diethylene glycol monoethyl ether – Determination in essential oils by capillary gas chromatography/mass spectrometry with selected ion monitoring

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Zeitschrift für Lebensmitteluntersuchung und -Forschung A Aims and scope Submit manuscript

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International Organization of the Flavour Industry (I. O. F. I.)

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Recommended Method 26 (1994) / Received: 17 July 1995

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International Organization of the Flavour Industry (I. O. F. I.). Diethylene glycol monoethyl ether – Determination in essential oils by capillary gas chromatography/mass spectrometry with selected ion monitoring. Z Lebensm Unters Forsch 204, 398 (1997). https://doi.org/10.1007/PL00005499

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  • DOI: https://doi.org/10.1007/PL00005499

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