Abstract
The preparation and characteristics of inclusion compounds formed by natural zeolite of clinoptilolite type with cyclodextrins and also with a second enclosed guest component (salicylic acid or spironolactone) are reported. The products were characterized by means of the IR and UV spectra, thermal analysis and X-ray powder patterns. All the utilized methods showed that new compounds were formed.
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Mondik, P., Sopková, A., Viernstein, H. et al. Natural Zeolite and the Sorption of Cyclodextrins and Some Effective Guest Components. Journal of Thermal Analysis 51, 1023–1037 (1998). https://doi.org/10.1007/BF03341482
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DOI: https://doi.org/10.1007/BF03341482