Skip to main content
Log in

Influence of ‘B’ vitamins on the amino-acid interaction of tryptophan utilisation byNeurospora crassa

  • Published:
Proceedings / Indian Academy of Sciences

This is a preview of subscription content, log in via an institution to check access.

Access this article

Price excludes VAT (USA)
Tax calculation will be finalised during checkout.

Instant access to the full article PDF.

References

  • Beadle, G. W. and Tatum, E. L. “Methods of producing and detecting mutations concerned with nutritional requirements,”Amer. J. Bot., 1945,32, 678.

    Article  Google Scholar 

  • Dalgliesh, C. E... “Tryptophan metabolism,”Quart. Reviews. Chem. Soc., 1951,5, 227.

    Article  CAS  Google Scholar 

  • —————.. “The relation between thiamine, biotin and tryptophan metabolism studied in the rat,”Biochem. J., 1955,61, 328.

    PubMed  CAS  Google Scholar 

  • Henderson, L. M., Weinstock, I. M. and Ramasarma, G. P. “Effect of deficiency of ‘B’ vitamins on the metabolism of tryptophan by the rat,”J. biol. Chem., 1951,189, 19.

    PubMed  CAS  Google Scholar 

  • Horowitz, N. H. and Beadle, G. W. “A microbiological method for the determination of choline by use of mutant ofNeurospora crassa,” Ibid., 1943,150, 325.

    CAS  Google Scholar 

  • Radha, K., Shanmugasundaram, E. R. B. and Sitharama Acharya, U. “Amino-acid interactions on the uptake and utilisation of tryptophan in the biological synthesis of nicotinic acid inNeurospora crassa,”J. gen. Microbiol. (In press).

  • Shanmugasundaram, E. R. B. and Sarma, P. S. “Interrelationship among some vitamins and amino-acids: Influence of γ, 3:4-(urelylene-cyclohexyl)-butyric acid, aminopterine andw-methyl pantothenic acid on the biosynthesis of nicotinic acid in germinating greengram,”J. sci. industr. Res., 1954,13 B, 21.

    Google Scholar 

  • Snell, E. E. ..Vitamin Methods, Editor, P. Gyorgy, Academic Press, 1950, p. 364.

Download references

Author information

Authors and Affiliations

Authors

Additional information

Communicated by Prof. T. S. Sadasivan,f.a.sc.

Rights and permissions

Reprints and permissions

About this article

Cite this article

Acharya, U.S., Radha, K. Influence of ‘B’ vitamins on the amino-acid interaction of tryptophan utilisation byNeurospora crassa . Proc. Indian Acad. Sci. 55, 183–192 (1962). https://doi.org/10.1007/BF03052319

Download citation

  • Received:

  • Issue Date:

  • DOI: https://doi.org/10.1007/BF03052319

Keywords

Navigation