The American Journal of Digestive Diseases

, Volume 1, Issue 9, pp 684–688 | Cite as

The influence of mucilaginous substances on the emptying of the stomach

  • H. Necheles
  • H. I. Sapoznik
  • R. Arens
  • Jacob Meyer
Clinical Medicine: Diseases Of Digestion
Received:

Summary

The effect of hog’s mucin, okra, olive oil and agar were tested on the motility of and the digestion in the stomach. Tests were performed on six normal subjects, on six patients affected with peptic ulcer and on a dog carrying both gastric and duodenal cannulas. While all of the test substances decreased the emptying time of the stomach, okra had the greatest effect. At the beginning of digestion, hog’s mucin increases and okra decreases gastric motility. After three hours, this is reversed, and okra diminishes the emptying time by 26 per cent. In the stomach okra does not impair the digestion of meat; it considerably decreases the amount of gastric secretion. The therapeutic significance of these results is discussed.

Keywords

Peptic Ulcer Gastric Secretion Pernicious Anemia Ulcer Patient Rubber Tube 
These keywords were added by machine and not by the authors. This process is experimental and the keywords may be updated as the learning algorithm improves.
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Bibliography

  1. 1.
    Jones, K. K., Ivy, A. C., and Atkinson, A. J.:Ill. Med. J., 63:377; 1933.Google Scholar
  2. 2.
    Meyer, J., Seidmon, E. E., and Necheles, H.:Ill. Med. J., 64:339; 1933.Google Scholar
  3. 3.
    Kestner, O.: In Abderhalden’s Handbuch der Biologischen Arbeitsmethoden. “Die Methodik der Dauerfisteln des Magen-Darmkanals.”Google Scholar

Copyright information

© Springer-Verlag 1934

Authors and Affiliations

  • H. Necheles
    • 1
  • H. I. Sapoznik
    • 1
  • R. Arens
    • 1
  • Jacob Meyer
    • 1
  1. 1.Chicago

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