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Delivered before the Thirty-Ninth Annual Session of the American Gastro-enterological Association, Atlantic City, N. J., May 4–5, 1936.
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Morgan, W.G. Harlow Brooks. American Journal of Digestive Diseases and Nutrition 3, 709–710 (1936). https://doi.org/10.1007/BF02999198
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DOI: https://doi.org/10.1007/BF02999198