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Chemical senses, vol. 1

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Reference

  • Receptor Events and Transduction in Taste and Olfaction J. G. Brand, J. H. Teeter, R. H. Cagan, and M. R. KareMarcel Dekker, New York, NY

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Authors
  1. F. Sachs
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Sachs, F. Chemical senses, vol. 1. Cell Biophysics 17, 203–204 (1990). https://doi.org/10.1007/BF02990497

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  • DOI: https://doi.org/10.1007/BF02990497

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