Abstract
From the roots ofAngelica dahurica Bentham et Hooker (Umbelliferae), five known coumarin glucosides together with adenosine have been isolated and identified as nodakenin, 3′-hydroxymarmesinin, tert.-O-β-D-glucopyranosyl-byakangelicin, sec.-O-β-D-glucopyranosyl-byakangelicin and scopolin. This is the first report of the occurrence of these compounds in this plant.
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Kim, S.H., Kang, S.S. & Kim, C.M. Coumarin glycosides from the roots ofAngelica dahurica . Arch. Pharm. Res. 15, 73–77 (1992). https://doi.org/10.1007/BF02973988
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DOI: https://doi.org/10.1007/BF02973988