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The growth of actinomycetes on different varieties of potatoes

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An Erratum to this article was published on 01 January 1939

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Literature cited

  1. Fluegge, C. 1896. Die Mikroorganismen, p. 396–397.

  2. Burgwitz, G. K. and Vladimirskaia, N. N. 1932. On the changes in cultural characters of certain bacteria, depending on their growth upon different varieties of potato. Microbiologia, 1: 429–438.

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Authors and Affiliations

  1. Agricultural Experiment Station, New Brunswick, N. J.

    Wayne W. Umbreit

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  1. Wayne W. Umbreit
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Journal Series Paper, Department of Soil Microbiology

An erratum to this article is available at http://dx.doi.org/10.1007/BF02862755.

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Umbreit, W.W. The growth of actinomycetes on different varieties of potatoes. American Potato Journal 15, 349–355 (1938). https://doi.org/10.1007/BF02911325

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  • DOI: https://doi.org/10.1007/BF02911325

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