Skip to main content
Log in

Vibrational spectra and thermodynamic functions of allyl acetate

  • Physical and Theoretical
  • Published:
Journal of Chemical Sciences Aims and scope Submit manuscript

Abstract

Raman spectrum of allyl acetate molecule has been photographed in liquid phase using 4358 Å line of mercury arc as the exciting line. Infrared absorption spectrum of the molecule has been recorded in liquid phase in the frequency range 200–4000 cm−1. Both the spectra have been analysed to identify the fundamental frequencies. AssumingC s symmetry, the observed fundamental frequencies have been assigned to various modes of vibration and compared with the frequencies of allyl halides and acetic acid. On the basis of present assignments of fundamental vibrational frequencies and assumed approximate structural parameters of the molecule, thermodynamic functions have been computed.

This is a preview of subscription content, log in via an institution to check access.

Access this article

Price excludes VAT (USA)
Tax calculation will be finalised during checkout.

Instant access to the full article PDF.

Similar content being viewed by others

Abbreviations

X:

OCOCH3

s:

strong

vs:

very strong

vvs:

very very strong

m:

medium

mw:

medium weak

w:

weak

vw:

very weak

vvw:

very very weak

b:

broad

v :

stretching

a :

angle deformation

β:

in-plane bending

γ:

out-of-plane bending

φ:

torsional deformation

References

Download references

Author information

Authors and Affiliations

Authors

Rights and permissions

Reprints and permissions

About this article

Cite this article

Singh, B., Prasad, R. & Jaiswal, R.M.P. Vibrational spectra and thermodynamic functions of allyl acetate. Formerly: Proceedings (Chemical Sciences) 89, 201–207 (1980). https://doi.org/10.1007/BF02893005

Download citation

  • Received:

  • Revised:

  • Issue Date:

  • DOI: https://doi.org/10.1007/BF02893005

Keywords

Navigation