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Seed potato disinfection

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Review of recent literature

  • Appleman, C. O. And Miller, E. V.—A Chemical and Physiological Study of Maturity in Potatoes.—Jour. Agr. Research, Vol. 33, No. 6, pp. 569–577.Sept. 15, 1926.

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  • (Potato investigations in Arkansas).—Arkansas Sta. Bul. 215 (1926), pp. 49–50.

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Authors and Affiliations

  1. Orono, Maine

    Reiner Bonde & Donald Folsom

Authors
  1. Wm. H. Martin
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  2. Reiner Bonde
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  3. Donald Folsom
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Martin, W.H., Bonde, R. & Folsom, D. Seed potato disinfection. American Potato Journal 4, 25–36 (1927). https://doi.org/10.1007/BF02881892

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  • DOI: https://doi.org/10.1007/BF02881892

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