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The Marygold potato

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Literature Cited

  1. Clark, C. F., and Lombard, P. M. 1946. Description of and key to American potato varieties. U. S. Dept. Agr. Circ. 741, 50 pp., illus.

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  2. -and Stevenson, F. J. 1938. The Earlaine potato, a new early variety. U. S. Dept. Agr. Circ. 493, 5 pp., illus.

  3. Jehle, R. A., and Stevenson, F. J. 1945. The Potomac potato. Amer. Potato Jour. 22(9): 261–266.

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  4. Ridgeway, R. 1912. Color standards and color nomenclature. 45 pp. Washington, D. C.

  5. Stuart, William. 1918. Group classification and varietal descriptions of some American potatoes. U. S. Dept. Agr. Bull. 176, 59 pp., illus.

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Authors and Affiliations

  1. University of Maryland, College Park, Md.

    R. A. Jehle

  2. United States Department of Agriculture, Division of Fruit and Vegetable Crops and Diseases, Bureau of Plant Industry, Soils and Agricultural Engineering, Agricultural Research Administration, Washington, D. C.

    F. J. Stevenson

Authors
  1. R. A. Jehle
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  2. F. J. Stevenson
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Jehle, R.A., Stevenson, F.J. The Marygold potato. American Potato Journal 26, 25–32 (1949). https://doi.org/10.1007/BF02881607

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  • DOI: https://doi.org/10.1007/BF02881607

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